Sicilian Arancine Cooking Class with Wine Tasting

Was Sie erwartet

Discover the art of making authentic Sicilian arancine in a hands-on cooking class led by Ileana. Learn how to prepare the classic butter filling, discover the secrets behind perfectly cooked risotto, and master the traditional techniques for shaping and stuffing these delicious golden rice balls.

Once your arancine are ready, enjoy them freshly fried and paired with an excellent Sicilian wine. Before you leave, receive a digital recipe to take home and recreate the authentic flavors of Sicily in your own kitchen.

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• Traditional Sicilian Arancine with Meat Ragù Filling

Programm

1. Welcome Drink at Ileana’s Home
Enjoy a welcome drink and a warm introduction to the Sicilian cooking experience.

2. Prepare Traditional Sicilian Arancine
Learn how to prepare the filling for traditional Sicilian arancine and discover the secrets to cooking the rice to achieve the perfect texture.

3. Shape and Fry the Arancine
Get hands-on experience shaping and stuffing the rice balls before frying them to golden perfection using traditional techniques.

4. Arancine Tasting with Sicilian Wine
Savor your freshly prepared arancine, paired with an excellent Sicilian wine.

5. Take Home a Digital Recipe
Receive a digital recipe as a special gift from Ileana, allowing you to recreate the authentic flavors of Sicily in your own kitchen.