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US$ 115 per person

Time

Adults
US$ 115

Children (Ages 7-17)
US$ 105 -9%

Total US$ 115

✓ All taxes and fees included

Free cancellation until 48 hours before start

Pizza, Supplì & Gelato Cooking Class in Rome with Wine & Chef

US$ 115 per person

5.00 5 reviews

Starting time

10AM, 3PM, 6:30PM

Duration

3.5 hours

Min. participants

1 Participants

Language

English

Instant booking confirmation

Free cancellation until 48 hours before start

Discounted rates for children

What Guests Love About This Class

Authentic Roman pizza, supplì, gelato
Expert, friendly instructor guidance
Hands‑on cooking with free wine
Memorable highlight of Rome visit

Summary from 5 verified guest reviews

Cookly AI-generated overview

Read all 5 reviews →

About

Dive into the world of Italian cuisine with our hands-on cooking class! Guided by expert chefs, you’ll learn how to make traditional pizza, the iconic Roman Supplì (crispy rice ball with cheese), and authentic Italian gelato. Whether you're a seasoned cook or a beginner, this class will elevate your culinary skills. Our chefs will share tips and tricks every step of the way, helping you master pizza dough, shape and fill Supplì, and create delicious gelato.

As you cook, enjoy savory appetizers paired with premium Italian wines, adding to the authentic experience. This masterclass is perfect for anyone looking to enrich their time in Italy with a true taste of Italian cooking.

Set in the heart of Piazza Mattei, with the stunning Turtle Fountain (Fontana delle Tartarughe) just outside, this charming location provides the perfect backdrop for your culinary journey. Although not part of the class, the Renaissance fountain with its bronze turtles adds an extra touch of magic to your experience.

Meet Your Host

Marco

Chef Marco and his team of local resident chefs immerse visitors in Roman history, culture, hospitality and culinary heritage with hands-on cooking classes hosted in two iconic locations within the Eternal City. Amidst beautiful settings overlooking the Colosseum or Piazza Mattei in the heart of the historic Jewish Ghetto, the chefs welcome small groups for an intimate, personalized lesson in authentic Italian cuisine.

Pizza making experience from scratch
Authentic Roman suppli-making experience
Artisanal Gelato crafting experience
Unlimited Fine Italian Wine throughout the experience

Schedule

Cooking Class led by an expert chef
Gelato-Making experience.
Guide to Suppli-Making experience.
Italian Pizza Making experience.
Enjoying the meal created with wine pairing.
End of the cooking session.

Included Highlights

Art of Crafting Pizza and Gelato from Scratch

Experienced Chef Guidance

Perfect Dishes That Were Created with Wine Pairings

Savory Delight of Roman Supplì

Warm and Inviting Atmosphere

Additional Information

Confirmation

Book now and receive your confirmation instantly.

Free Cancellation

Full refunds will be issued for cancellations made at least 24 hours prior to the activity.

Guest Photos

Guest Reviews

5 /5

5.00

Based on 5 verified reviews

Miguel

Oct 2024

An Unforgettable Culinary Adventure in Rome: Pizza, Supplì & Gelato with a Private Chef

I was lucky to book this class in Rome on the very last day of my trip, and it turned out to be an unforgettable experience. The “Premium Pizza, Supplì & Gelato Cooking Class with Select Italian Wine & Private Chef” was more than just a cooking class—it was a delightful evening spent with people from around the world, sharing good wine and great conversation. Our private chef, Maximiliano (Max), guided us through the process of making traditional Roman Supplì, authentic pizza, and creamy gelato. Even though I had experience making sourdough pizza before, witnessing the art and techniques behind a true Roman pizza was absolutely mind-blowing. The combination of cooking, learning, and enjoying delicious food and wine made this class a highlight of my trip. If you’re looking to immerse yourself in Roman culinary traditions while making great memories, this experience is a must!

Host reply · Jan 13, 2026

Thank you so much for sharing your wonderful experience, Miguel! We’re thrilled that your evening with Maximiliano (Max) and our team was a highlight of your trip. It’s fantastic to hear that you enjoyed making authentic Roman supplì, pizza, and gelato while learning the techniques behind them. We’re so glad you got to share good food, wine, and conversation with fellow guests from around the world. Your kind words mean a lot, and we’d love to welcome you back for another hands-on Italian cooking adventure in Rome! 🍕🍨🍷

Henry

Oct 2024

Hands-on fun

I loved learning to make pizza dough and pizza in this class. I surprised myself. Chef Jacob was an excellent instructor who provided clear instruction and modeled the techniques involved. My class was around 8 people, an international mix, and the class was conducted in English. The local wine provided lubricated the proceedings and made it all fun. Of course, the highlight was getting to make the pizza, suppli and gelato we made. Highly recommend.

Host reply · Jan 13, 2026

Thank you so much for your fantastic review! We’re thrilled to hear you enjoyed learning to make pizza dough, suppli, and gelato, and that Chef Jacopo made the experience so clear and fun. It sounds like you had a great time with your international group and enjoyed the local wine along the way! We really appreciate your recommendation and hope to welcome you back for another delicious cooking adventure soon.

Raj

Sep 2024

I never imagined that Italian cooking can be soooooo fun!

The venue was perfect and the chef was really good and funny. The food we prepared was amazing, i would most certainly recommend this activity while in Rome!

Nance

Sep 2024

Great way to spend the afternoon and learn something.

Max was our chef and he was great. Thoroughly enjoyed the experience. Our group was great and the food we made was delish. Wine was free flowing as promised. Would definitely recommend!

Jennie

Sep 2024

Fantastic experience.

The cooking class was absolutely brilliant. Loved every minute of it. Easy to follow and so much fun. The food we created was delicious and I now have the confidence to make pizza and gelato again at home for the family. The facilities were amazing and the staff were so helpful, easy to work with, and a lot of fun. Totally recommend this class to everyone. Absolutely the best time we’ve had so far in Italy. 😊😊😊😊😊

Join us at our workshop on Piazza Mattei 5, directly in front of the Turtle Fountain (Fontana delle Tartarughe).

Note: Please arrive at the meeting point 15 minutes before the activity start time. Kindly note that late arrivals are not guaranteed participation in the activity.

* The exact address will be shared in your booking confirmation.