Chinese Wok Course
Over ons
Wok dish is the most symbolic of Chinese civil cooking. In this class, you will learn how to use wok to do different Chinese cooking techniques such as stir frying, braising and poaching. Enjoy a two hour hands-on cooking experience at Chinese Cooking Workshop. The aim of this class is to give you the tools to use the wok to cook just how the Chinese do. During the class you will have a demo by the chef before cooking of your own.
Menu
3 chosen dishes from over 50 recipes
Menu Samples
- Home style tofu, Fried salted pork and Cheng Du egg soup
- Huaiyang style fish with bean curd, Stir fry prawn and Tofu with mushroom
- Eggplant with soy sauce, Shanghai fried noodles and Ribs with salt and pepper
- Squid roll with garlic flavor, Spicy sliced pork with vegetable and Spicy and sour soup
Veggie Wok available
Schema
Morning Class:
- 10:00 am: Meeting at the school and starting the class
- 12:00 pm: End of class
Afternoon Class:
- 1:00 pm: Meeting at the school and starting the class
- 3:00 pm: End of class
Inclusief hoogtepunten
Extra informatie
Bevestiging
U ontvangt binnen 24 uur de bevestiging van de beschikbaarheid van uw boeking. Is uw boeking eenmaal bevestigd willen wij u verzoeken uw referentienummer van uw boeking te tonen bij de kookschool.
Annulering
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Beoordeling reizigers
Austria |
Anna W.
|
Apr 2024
Location
No 2 dong ping road by heng shan road , Xu hui district ,Shanghai ( opposite lululemon store) Chinese language ( 上海市徐汇区东平路2号甲近衡山路，lululemon 对面）
Ontmoetingspunt
Meeting point at the school address: No 2 dong ping road by heng shan road , Xu hui district ,Shanghai ( opposite lululemon store) Chinese language ( 上海市徐汇区东平路2号甲近衡山路，lululemon 对面)
Messenger
WhatsApp