Flavors of Thailand: Authentic Cooking Class in Ko Chang

Over ons

Join our fun and interactive cooking classes to learn the secrets of authentic Thai cuisine. Create iconic dishes like Pad Thai, Tom Yam Goong, and Green Curry using fresh (Menu will depend on the time of the session and your selection), local ingredients. A hands-on guidance, it’s the perfect way to immerse yourself in Thai culture.

Book your spot now for an unforgettable culinary adventure!

Menu

Course A - Time: 9:00 AM - 1:00 PM

Menu:

• Pad Thai
• Tom Yam Goong (or Tom Kha Gai)
• Fried Cashew Nuts (or Fried Sweet & Sour)
• Sticky rice mangoes

Making Curry Paste (Choose 1 from Top 5 Thai Curries):

• Yellow Curry
• Massaman Curry
• Green Curry
• Red Curry
• Panang Curry

Course B - Time: 2:00 PM - 5:00 PM

Menu:

• Spring Rolls
• Pad Thai
• Tom Yam Goong (or Tom Kha Gai)
• Som tam thai
• Banana in coconut Milk (or Pumpkin in coconut milk)

Making Curry Paste (Choose 1 from Top 5 Thai Curries):

• Yellow Curry
• Massaman Curry
• Green Curry
• Red Curry
• Panang Curry

Course C - Time: 3:00 PM - 7:00 PM

Menu:

• Spring Rolls (or Fresh Spring Rolls)
• Tom Yam Goong (or Tom Kha Gai)
• Lab-gal (or Pad ga praw)
• Sticky Rice Mangoes

Choose 1:

• Green Curry
• Red Curry
• Massaman Curry
• Panang Curry
• Yellow Curry

Schema

Morning Class (Course A):

• Time: 9:00 AM - 1:00 PM
• Includes a full introduction to Thai cuisine and hands-on practice with premium ingredients.

Afternoon Class (Course B):

• Time: 2:00 PM - 5:00 PM
• Perfect for those looking to enjoy an interactive culinary experience after lunch.

Evening Class (Course C):

• Time: 3:00 PM - 7:00 PM
• A unique way to create your dinner while enjoying the amazing location.