Flour, Eggs & Water: Learn How to Make Fresh Homemade Pasta

Learn how to make the perfect homemade pasta with an Italian chef. You'll master the art of smooth pasta dough and other pasta-making tricks, as well as learn about the cultural significance of pasta in Italy. Tuck into your fresh homemade pasta at the end of the class and savor the taste of generations-old recipes.

Flour, Eggs & Water: Learn How to Make Fresh Homemade Pasta

Roman Countryside Winery Tour and Pasta Making Class

Farmers Market Shopping with Roman Full Course Class

The Best Italian Style Pasta Dishes and First Courses with a Professional Chef

Magic Francesca's 各式家常手作義大利麵（寬麵、千層麵、麵疙撘、貓耳朵和麵餃...）

Pasta Making Open Course

Discover the Birthplace of Fettuccine Alfredo for Dinner

4 Course Dinner Deluxe

Cooking Class in a 12th Century Renaissance Castle with Cellar and Castle Tour

Cooking Class with a Professional Italian Chef

Private Cooking Class for Aspiring Chefs with Sant’Ambrogio Market Tour

托斯卡尼農莊廚藝課

Family Cooking: Pizza, handmade Pasta and Gelato

Vegan Cooking Class with Tuscan Recipes in Lucca

Corzetti Pasta Shapes & Traditional Balsamic Vinegar Tasting

7-Course Cooking Class on Hills of Sorrento in Family Villa

Italian Pasta from the North to the South with a Professional Chef

Pasta and Ravioli Making in the Heart of Rome

The Art of Pasta, Ravioli and Tiramisu Making

From Market to Table with Pasta Making Class

Roman Pasta and Wine-Pairing Class

Winter Cooking Lessons in Porto San Paolo

Pasta Class with Martina

Pasta and Gelato Making in the Heart of Rome

Love for Fresh Egg Pasta in Rome

Hands-on Extensive Pasta Making Class on the Amalfi Coast

Hands-On Italian Cooking Class with Pasta, Gelato and Amore

Tuscan Traditional Cooking Class

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Fresh handmade Pasta from North to South

Professional Lab Pasta Experience in a Pastificio

Hands-On Cooking Class in Traditional Tuscan Kitchen

在波隆那市中心學烹飪

Classic Italian Cooking Class with Pasta, Tiramisu, and Amore

Rome Walking Tour and Pasta Class - Small Group

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Drive a Classic Fiat 500 & Cook in Florence Oltrarno

Tagliatelle or Ravioli Cooking Class in the Heart of Rome

Tuscan Traditional Fresh Pasta: Pici, Gnocchi o Tagliatelle in an Old Tuscan Farmhouse

Organic Sardinian Cooking Class with Local Produce

Pasta & Pizza with Simonetta in the Countryside of Cortona

Authentic Italian Cooking Experience in Milan

Biking & Cooking in Florence Oltrarno

Pasta Class in Farmhouse near San Gimignano

Cook and Eat Pasta, Polenta, and Tiramisù

Italian Cooking Class and Campo de' Fiori Market Tour with Professional Chef

Private Cooking Class with Cesarine in Bologna

波隆那義式烹飪課（含市場導覽）

Italian Cooking Class and Market Tour in Milano

Cooking Class in a 12th Century Renaissance Castle with Cellar, Castle and Market Tour

Hands-on Pasta Making and Tiramisù

Tuscan Cooking Class and Organic Wine Tasting in Front of San Gimignano Towers

Fresh Handmade Pici and Pasta in Montepulciano

Traditional Neapolitan Cooking for Beginners

Italian Cooking Class in Milano

Make Ravioli and Tiramisu from Scratch with Chef Matteo

Tuscan Cooking Class in Montepulciano

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Pasta Making with a Local Chef: Ravioli and Polpette

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Fresh Pasta and Gnocchi Making

Hand Made Pasta Class in Chianti

Cook Like An Ancient Tuscan at Hill Overlooking Village

Learn All About Pasta and Pizza Mixes and Sauces to Match in San Casciano dei Bagni

Private Cooking and Eating in a Florentine Terrace

Tuscan Italian Cooking in Gragnano

Market Tour and Italian Sunday Lunch in Rome

Discover the Birthplace of Fettuccine Alfredo for Lunch

Mediterranean Cooking Class with Chef Salvatore in Positano

Cook Italian Cuisine with a Professional Chef on the Amalfi Coast

Maria's Cookery Course

Wine and Dinner at Our Roman Home

Risotto and Fresh Pasta Making Class

Intense Cooking Course & Farm Stay with Food Market Tour in Tuscany for Foodies & Professionals

Ortigia Market Tour and Cooking Class with Maurizio Moceo

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