This award-winning Eco-Tour takes you through the rural landscapes surrounding the city of Venice. During this 4-hours tour, you'll explore the lagoon through the eyes of a local. By boat, you'll visit an organic farm located in the salt marsh area of Chioggia and learn about the local (food) culture.
Experience the best of local food production of the Chioggia region and taste the best produces the territory has to offer. You'll be exploring the places of origins of the food and meet the local families responsible for food production. Learn how they combine the two leading activities of the territory of Chioggia — agriculture, and fishing.
This immersive tour includes a delicious seafood lunch and a cooking demonstration. Enjoy the taste of products almost extinct such as salt marsh honey and seasonal delicacies from both the nearby sea and the local land.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Chioggia 30015 VE
Meet your guide at the Wholesale fish Market, Via Giovanni Poli, 1, 30015 Chioggia VE