US$ 39 per person

Time

Adults
US$ 39

Children (Ages 6-12)
US$ 22 -44%

Total US$ 39

✓ All taxes and fees included

Free cancellation until 48 hours before start

Authentic Cooking at My Grandma's Home Cooking Class

Name: Authentic Cooking at My Grandma's Home Cooking Class
Brand: My Grandma's Home Cooking
Price: 39.00 USD
Availability: InStock
Rating: 4.97 (61 reviews)

US$ 39 per person

4.97 61 reviews

Starting time

9:30am

Duration

5.5 hours

Group Size

1–9+ guests

Language

English, French

Free cancellation until 48 hours before start

Discounted rates for children

Vegan & Vegetarian Friendly

What Guests Love

Scenic island setting with boat ride
Friendly, clear-English host guidance
Hands-on cooking of authentic dishes
Take-home cookbook for home recipes

Based on recent verified reviews

Guests say the class takes place on a tranquil island reached by a scenic boat or bike ride, offering a picturesque, authentic Vietnamese village setting. The host team is praised for friendly, knowledgeable guidance and clear English, making beginners feel comfortable. Participants enjoy fully hands-on cooking, preparing dishes such as rice noodles, rice paper, banh xeo and grilled pork, with vegetarian options available. A detailed cookbook is provided for easy recreation at home.

Read all 61 reviews →

What to Expect

Start the course with a boat trip to an authentic Vietnamese village located on a small island on the river delta of Hoi an. Visit the local farmers' gardens to discover the herbs and spices used for Vietnamese cuisine.

You will then be brought back to the school to start the cooking class. After welcome drinks you will learn how to make rice milk and the rice paper used in Nems in the most traditional way. Our professional chef will then teach you how to prepare 4 traditional Vietnamese dishes.

Schedule

From Monday To Sunday

Morning Class

9:15 am: Meeting at our office at 57 Ngo Quyen St
9:30 am: Boat trip to my family's village
10:15 am: Welcome drink
10:45 am: Learn how to make rice milk and paper
11:15 am: Cooking class
1:30 pm: Lunch
2:15 pm: Boat trip back to My Grandma's Home Cooking
3:00 pm: End of course

Meeting Point

Meeting point is at the office on 57 Ngo Quyen Street at 9:15am for the morning class and 3.15pm for the afternoon class.

* The exact address will be shared in your booking confirmation.

Included Highlights

All ingredients

Boat trips

Farmers herb garden

Hands on cooking

Make rice paper & milk

Solo friendly

Welcome drinks

Additional Information

Confirmation

You will receive the confirmation of your booking within 24 hours.

Free Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity.

Guest Photos

+47

Guest Reviews

5 /5

4.97

Based on 61 verified reviews

Kees

Mar 2026

Fantastic food on an nice island

We met up with Thom our guide and cooking instructor in Hoi An. Went on a easy boat ride to her family's home. There we learned about old methods to prepare rice for cooking, and grinded rice which together with water made the basis for the selfmade rice noedels. In a clean and practical set-up we received the necessary ingedients and followed step-by-step the clear (and very good English!) instructions on how to prepare and cook several delicious dishes, instantly becoming chefs! Our main meal we ate together at the diner table with added rice and vegetables, and a litle rice-wine. Back at the office we received a very nice cook-book, with the recipes, the ingredients and all the instructions on 'how to make'. As the ingredients are easy available at home, and the instructions are very clear, I will be making and enjoying them at home. Thank you very much Thom, I had a great time!

Jana

Feb 2026

One of the best cooking classes I’ve ever taken.

For years, I’ve been reviewing cooking classes around the world for magazines — and more recently on Instagram for Cookbookandkitchen. This class was exceptional: flawlessly organized and genuinely hands-on. Eight attentive assistants guided every step and made sure we sliced, shaped, cooked, and worked correctly — relaxed, but with real precision. Thom, who led the course, spoke excellent English, had a great sense of humor, and ran the session with confidence from start to finish.

Fipna

Feb 2026

Grandmas Home Cookery

Fantastic course, we learnt so much regarding how the course indeed was started by Grandma. The food was delicious and well put together. Would I recommend it a 100%

Penny

Dec 2025

Fabulous experience and great food

If you only do one thing in Hoi An - go on this cooking course. You get to see a part of regional Vietnam and how many of the Vietnamese are still living today. We got to use equipment for splittng rice and making rice milk. The cooking class itself was really well done. I am not a great cook but the others in the class were really proficient - and Thom catered to the different skill levels. The recipes are inspiring for cooking more at home. The 30 minute trip to and from Hoi An was lovely - especially on the boat. Cannot recommend highly enough.

Eve

Dec 2025

Excellent

It was nice to interact with local people in a traditional house on an island a bit out out of the city. We learned some very good meals to prepare and the company as well as the instructor was very good.

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