Dive into the rich flavors of Balinese cuisine in this immersive cooking class led by the skilled and patient chefs, Made Artadana and Ary Pedi Raga.
Each session guides you through the intricacies of preparing three distinct Balinese dishes, blending traditional techniques with local insights. After cooking, relish the opportunity to savor your creations, experiencing the true essence of Balinese culinary art. This is not just a cooking class, but a journey into the heart of Bali's food culture.
MENU I
MENU II
MENU III
Morning class:
Afternoon class:
We are available to pick up and drop off services for free within Canggu Batu Bolong, Padang Linjong and Pererenan area. For transfer from Berawa, Seminyak, Kuta, Nusa Dua, Sanur and Ubud is with additional cost for transportation.
Pesan sekarang dan terima konfirmasi Anda secara instan. Harap tunjukkan nomor referensi pemesanan Anda di sekolah memasak.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Aktivitas ini termasuk penjemputan gratis ke lokasi.
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