Traditional Thai Cooking Class at Home Cooking Studio
What Guests Love
- Friendly, knowledgeable instructor
- Hands‑on cooking of multiple dishes
- Market visit for fresh ingredients
- Vegetarian options accommodated
Guests say the instructor is friendly, knowledgeable and makes the class entertaining, guiding participants step‑by‑step. They appreciate the hands‑on experience of preparing several authentic Thai dishes, including a standout dessert, after a visit to a bustling local market for fresh ingredients. The small‑group setting allows personalized attention and accommodates dietary needs such as vegetarian requests. Many leave feeling they have learned valuable cooking skills and deeper insight into Thai food culture.
What to Expect
We will pick you up at your hotel and we will go to the local market inside of the old city. Showing you how to choose the ingredients and you will touch and taste all ingredients and seasoning. After that, we will be heading back to cooking school. We serve welcome snack before we start the class.
We will teach 5 courses step by step of popular stunning Thai dishes to all customers, explaining all the herbs and ingredients used. Each participants will have their own cooking and prep station. After each session, the participants have a choice to sit comfortably either in our traditional Lanna style dining room or outside in our beautiful private garden. After all the 5 courses are done and everyone is truly full we then provide transport back to their hotel and each with a recipe book. The booklet will include 24 different dishes with all ingredients and step by step preparation with exact measurements making each dish easy and pleasurable for them to create at home
Menu
Please pick one item in each category:
Appetizer
- Som Tam (Papaya Salad)
- Glass noodle salad
- Spring Rolls
- Fried Fish Cake
Stir-fried
- Pad-Thai (Thai Stir-Fried Noodles with Shrimps)
- Pad-si-ew (Fried Noodles Thai Style)
- Stir Fried Cashew nut with chicken
- Stir-fried Holy basil
Soup
- Tom-yum-kung (Spicy Sour Shrimp Soup)
- Chicken in coconut milk
- Seafood in coconut milk
- Hot and sour with chicken
Curry (we'll make fresh curry paste with fresh coconut milk)
- Green curry
- Red curry
- Pa-neang curry
- Yellow curry
Dessert
- Sticky rice with mango
- Water chestnut in coconut milk
- Pumpkin in coconut milk
- Deep fried banana
Please contact us if you're interested in vegetarian and vegan menu.
Schedule
Monday to Sunday
Morning class
- 8:00 am: Pick up at your hotel
- 8:30 am: Local market tour
- 9:30 am: Arrive at our cooking school and provide a welcome snack
- 10:00 am: Cooking session 1 and tasting
- 10:30 am: Cooking sessions 2 and 3 tasting
- 11:30 am: Break time
- 12:00 pm: Cooking sessions 4, 5, and 6 and tasting
- 1:30 pm: End of cooking class and transport back to their hotels
Evening class
- 3:00 pm: Pick up at your hotel
- 3:30 pm: Local market tour
- 4:30 pm: Arrive at our cooking school and provide a welcome snack
- 5:00 pm: Cooking session 1 and tasting
- 5:30 pm: Cooking sessions 2 and 3 tasting
- 6:30 am: Break time
- 7:00 pm: Cooking sessions 4, 5, and 6 and tasting
- 8:30 pm: End of cooking class and transport back to their hotels
Getting There
This activity includes a free pick-up to the location.
Included Highlights
Additional Information
Pickup Option
We provide free pickup and drop off within 5 kilometers of downtown Chiangmai
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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