Sarang Cookery welcomes you to our home built in 1928, to a trip down memory lane to a unique experience of history, culture, food & love from the 15th century. The Peranakan created the earliest fusion food, a blend of Chinese, Malay & Indian cooking techniques with local ingredients. With freshest ingredients, no added MSG. There is no fixed menu we will cook 3 dishes. We take into consideration food allergies and food restrictions.
After we finish the class, we will enjoy a lovely meal together.
1. Mains (choose 1)
2. Meat - (choose 1)
3. Vegetables (choose 1)
10:30 am: Meet at the Cooking School. Introduction to ingredients
10:45 pm: Cooking Class starts
12:30 pm: Taste your dishes!
1:30 pm: End of Session
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
8, Jalan Galloway, Bukit Bintang
Meet at the cooking school