US$ 26 per orang

Waktu

Dewasa
US$ 26

Anak-anak (Usia 5-12)
US$ 13 -50%

Total US$ 26

✓ Termasuk semua pajak dan biaya

Pembatalan gratis hingga 48 jam sebelum mulai

Pasar Lokal dan Kelas Memasak

US$ 26 per orang

4,92 12 ulasan

Pilihan waktu mulai

jam 9 pagi • jam 3 sore

Durasi

4 jam

Ukuran grup

2–9+ tamu

Bahasa

Bahasa inggris

Termasuk penjemputan gratis

Pembatalan gratis hingga 48 jam sebelum mulai

Harga diskon untuk anak-anak

Ramah vegan dan vegetarian

Hal yang disukai tamu

Bahan-bahan segar dari pasar dan kebun.
Tuan rumah yang ramah dan berpengetahuan luas
Praktik langsung memasak hidangan Vietnam.
Sertifikat dan brosur resep

Berdasarkan ulasan terverifikasi terbaru

Para tamu mengatakan pengalaman dimulai dengan penjemputan yang ramah dan jalan-jalan berpemandu melalui pasar lokal yang ramai dan kebun organik di dekatnya, yang menampilkan hasil bumi segar dan bebas pestisida. Para penyelenggara dipuji karena keramahan mereka yang hangat, instruksi langkah demi langkah yang jelas, dan kemampuan untuk menyesuaikan menu untuk vegetarian atau vegan. Para peserta menikmati persiapan langsung beberapa hidangan tradisional Vietnam, mulai dari lumpia hingga panekuk beras, dan pulang dengan sertifikat dan catatan resep yang merangkum keterampilan kuliner yang dipelajari.

Baca semua 12 ulasan →

Apa yang Diharapkan

Perjalanan ini akan membawa Anda ke aktivitas pasar lokal sehari-hari, untuk melihat bagaimana penduduk setempat membeli makanan untuk makan siang atau makan malam mereka, berinteraksi dengan pedagang lokal, dan mempelajari berbagai produk dan bahan yang digunakan dalam sesi memasak. Kemudian kunjungi Desa Sayur Tra Que, beristirahatlah dengan minuman selamat datang gratis yang istimewa dan nikmati semilir angin sejuk dari kebun sayur.

Anda akan belajar cara membuat hidangan tradisional Vietnam yang lezat bersama Koki kami, mempelajari perbedaan bahan-bahan dan metode tradisional kami dalam menyiapkan makanan.

Yang membuat kelas memasak populer kami unik adalah kerja sama dengan Restoran Hoi An Farmers yang fantastis. Koki kami yang fasih berbahasa Inggris mengajarkan hidangan klasik Vietnam serta resep khas Hoi An Farmers yang kontemporer dan luar biasa. Setiap peserta memiliki peralatan dan bahan-bahan sendiri untuk mengikuti langkah demi langkah dari Koki dan memasak hidangan mereka sendiri.

Selengkapnya +

Menu 1

Minuman Selamat Datang
Lumpia Tam Huu
Pancake Nasi
Salad Pepaya
Nasi kukus
Makanan penutup (Buah-buahan segar)

Menu 2 (Pilihan Vegetarian)

Minuman Selamat Datang
Lumpia Tam Huu
Pancake Nasi
Lumpia Segar
Nasi kukus
Makanan penutup (kue lokal)

Selengkapnya +

Jadwalkan

Pagi

09.00 pagi: Kami akan menjemput Anda di hotel.
09.10: Pasar warna-warni dengan sepeda/skuter/minivan
10:00 pagi: Desa Sayur Tra Que + pijat herbal kaki, leher, dan bahu opsional (30 menit, biaya tambahan 150.000 VND)
10:45 pagi: Sesi memasak
12:00 siang: Nikmati makanan yang Anda siapkan sendiri.
13.00: Kembali ke hotel

Sore

Pukul 03.00 pagi: Kami akan menjemput Anda di hotel.
03:10 pagi: Pasar warna-warni dengan sepeda/skuter/minivan
04.00: Desa Sayur Tra Que + pijat herbal kaki, leher, dan bahu opsional (30 menit, biaya tambahan 150.000 VND)
04.45 pagi: Sesi memasak
Pukul 18.00: Nikmati hidangan yang Anda siapkan sendiri.
Pukul 19.00: Kembali ke hotel

Selengkapnya +

Cara Menuju Lokasi

Aktivitas ini termasuk penjemputan gratis ke lokasi.

* Alamat lengkap akan dibagikan dalam konfirmasi pemesanan Anda.

Termasuk Sorotan

Bersepeda

Kunjungan ke pertanian

Tur pasar lokal

Kunjungan ke desa Traque

Informasi Tambahan

Opsi Penjemputan

Saya akan menjemput Anda di hotel.

Konfirmasi

Anda akan menerima konfirmasi pemesanan dalam waktu 24 jam.

Pembatalan gratis

Pengembalian dana penuh akan diberikan untuk pembatalan yang dilakukan setidaknya 48 jam sebelum kegiatan berlangsung..

Foto Tamu

Ulasan Tamu

4,9 /5

4,92

Based on 12 verified Ditinjau

Dennis

Feb 2025

Amazing Vietnamese Cooking Experience – A Must-Do!

We had an absolutely fantastic time during our cooking class in Vietnam! My two sons and I couldn’t have asked for a better experience. The adventure started when the owner of the restaurant kindly picked us up from our hostel. Together, the four of us explored the local market, where he passionately explained everything about the fresh produce, meats, and exotic fruits. He also shared insights about the best times to shop, as most fresh ingredients are typically purchased in the morning. Since we had chosen the afternoon session, there was no need for us to buy ingredients, but it was still a fascinating experience. After the market visit, we drove to the restaurant, where the owner introduced us to his restaurant’s concept, his homegrown vegetable garden, and the local initiatives promoting natural, pesticide-free farming. It was inspiring to see how the community supports sustainable agriculture. Once at the restaurant, we found all the ingredients neatly prepared for us. The owner guided us through each step of the cooking process with clear instructions, making it easy and enjoyable to follow along. We prepared several traditional Vietnamese dishes, and it was incredibly rewarding to see everything come together. The highlight was setting the table with all the delicious dishes we had made and enjoying the fresh, authentic flavour. Knowing that everything was prepared with fresh ingredients made it taste even better! As a wonderful surprise, we received a certificate with our names on it – a great keepsake from this memorable experience. To top it all off, we ended the meal with some fresh fruit for dessert. Overall, this cooking class was a fantastic way to learn more about Vietnamese cuisine and culture. The owner’s hospitality, expertise, and passion made it truly special. We highly recommend this experience to anyone visiting Vietnam!

Selengkapnya

Theresa

Mar 2024

Very nice experience!

We started the class at our hotel and were picked up by bicycle. Then we took a ride the local market, which was a very nice experience to see where the products come from. On our way to the family’s restaurant, we did a small stop at the local farmers to buy some more fresh ingredients. At the restaurant we got a welcome drink and then the class started. We really enjoyed learning how to cook the fresh dishes and had a lot of fun with our teacher. After we finished eating, we got a certificate and the recipes. All in all, it was a great day, and I would recommend this cooking class.

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Michelle

Sep 2023

An Excellent Class with knowledgeable, kind people

If you wish to learn to cook your own Vietnamese food, then this is the place to go. Our hosts Tre and Moon were very helpful and kind. The food was delicious and we were taught step by step on how to make our own dishes and recipes to take home. We also rode the bicycles to town and visited the local market. Highly recommended.

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Sharon

Apr 2023

Amazing visit to organic farm village

Chef met us at our hotel and we took a golf cart to our bicycle stop. Then a very exciting bike ride through Hoi An traffic! One of our party wasn’t able to bicycle so she rode in style on the back of his scooter. After a tour of a local market, we headed to the country for a peaceful ride between rice paddies. The Tra Que Herb village is an amazing community space with organic gardens and shrimp pools. We learned how they grow vegetables and then headed to the pavilion to cook our lunch. Chef and his wife Moon are great hosts. We made 4 delicious dishes and we were very happy to hear they wash vegetables in treated water so we were able to enjoy them uncooked!! And we didn’t have to ride our bicycles back to town….he drove us in his SUV An excellent experience!!

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Gabrielle

Mar 2020

Vietnamese Cooking class

This cooking class was an Amazing experience ! We visited the local market and then a vegetable garden. It was really instructive. Then we went to the lovely house of Moon and her husband. We cooked 5 different dishes. Ans everything was just really excellent! The couple is so kind i really recommand you to take a cooking class with them !

Selengkapnya

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