Ramen Making from Scratch – The Ultimate Tokyo Cooking Experience
What Guests Love About This Class
- Fun, engaging experience
- Friendly, knowledgeable instructors
- Hands‑on ramen making
- Easy, beginner‑friendly
About
Join us for a one-of-a-kind cooking class where you'll learn to create authentic Jiro-style ramen entirely from scratch. Together, we’ll prepare the rich broth, flavorful toppings, and even hand-make the noodles.
The highlight of the experience is crafting your very own bowl of ramen. You'll discover the secrets behind making truly delicious ramen and take home a detailed recipe so you can recreate it anytime.
Note:
This experience does not include the Akihabara walking tour. If you’d like to enjoy both the ramen class and the market tour, you can book the experience titled "Hands-On Ramen Cooking Class in Tokyo with Akihabara Market Tour."
Menu
- Jiro-Style Ramen
You will learn how to make noodles, Chashu (roasted pork), and ramen soup.
Note:
If you let us know more than 48 hours in advance, we can change the chashu from pork to chicken.
Schedule
- Arrival at the cooking school.
- Presentation of all ingredients and equipment slated for use.
- Start of the hands-on cooking session.
- Indulge in the culinary delights crafted during the class.
- End of the experience.
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking's availability within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 24 hours prior to the activity..
Guest Reviews
Meeting Point
- Please come to the designated Patia cooking studio before the class start time.
- Our studios are located near the Shinjuku, Chiyoda, Minato, and Shinagawa wards. The exact location and detailed instructions will be sent to you via email three days before the event.
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