Pemesanan Pribadi

Foto Tentang Menu Ulasan

Private & Group Bookings

US$ 100 per orang

Waktu

Individu

Total US$ 100

✓ Termasuk semua pajak dan biaya

Pembatalan gratis hingga 48 jam sebelum mulai

Pilih 3 favoritmu & Belajar dari Master Chef BrassWok!

US$ 100 per orang

5,00 3 ulasan

Waktu mulai

Jam 9 pagi, 1 siang

Durasi

3 jam

Min. peserta

2 Peserta

Bahasa

Bahasa inggris

Pembatalan gratis hingga 48 jam sebelum mulai

Ramah vegan dan vegetarian

Hal yang disukai tamu dari kelas ini

Instruktur yang bersemangat dan ahli.
Pengalaman langsung memasak masakan Thailand otentik.
Bahan-bahan segar dan berkualitas tinggi
Momen tak terlupakan selama menginap

Ringkasan dari 3 ulasan tamu terverifikasi

Ringkasan yang dihasilkan AI oleh Cookly

Baca semua 3 ulasan →

Tentang

Pilih 3 hidangan yang ingin Anda pelajari cara memasaknya! Kelas ini mencakup pelajaran demonstrasi dari koki dan kelas memasak praktik dengan pengawasan dari guru Anda.

BrassWok Thai Cooking menawarkan pelajaran privat dan kelas kelompok kecil (hanya 2-6 siswa) yang disesuaikan dengan permintaan Anda. Anda akan mempelajari dasar-dasar masakan Thailand: tekniknya, bahan-bahan utamanya, dan bagaimana Anda dapat menjadikan setiap kreasi sebagai milik Anda sendiri. BrassWok menjamin pengalaman yang menyenangkan, ramah, edukatif, praktik langsung, bermanfaat, terapeutik (seperti yang diklaim banyak siswa), dan tak terlupakan.

Lulusan Le Cordon Bleu Dusit jurusan Masakan Thailand Profesional, Chutima Incharoen, Master Chef BrassWok, selalu bersemangat untuk berbagi keajaiban Masakan Thailand dengan murid-muridnya. Selalu mendapat ulasan bintang lima dan sangat baik!

Selengkapnya +

Silakan pilih 3 dari hidangan ini dan cantumkan pilihan Anda di kotak Komentar Formulir Pemesanan.

Mohon cantumkan di kolom komentar jika ada alergi makanan.

Salad

Salad Pepaya Hijau (Som Tam Thai)
Salad Pomelo (Yam Som O)
Daging babi cincang dengan tepung beras sangrai dan rempah segar (Larb Moo)
Salad Mi Kaca dengan Daging Babi atau Makanan Laut (Yam Woonsen Talay)
Salad Mangga Hijau (Yam Mamuang)

Hidangan Utama

Ayam dalam sup santan herbal (Tom Kha Kai)
Udang dalam sup herbal pedas dan asam (Tom Yam Kung)
Mie kaca, tahu lembut & sup rumput laut (Kaeng Jood Woonsen TaoHoo SaRai)
Pasta Kari Hijau
Ayam Kari Hijau (Kaeng Khiaw Wan Gai)
Pasta Kari Merah
Kari Merah Babi dan Nanas (Kaeng Moo Sapparod)
Pasta Kari Panang
Kari Ayam Panang (Panaeng Kai)
Kari Sayuran Hutan dengan Ayam atau Ikan (Kaeng Pha Kai)
Ikan Kari Kukus dalam Daun Pisang (Hor Mok Pla)
Ikan Kukus Saus Jeruk Nipis (Pla Nueng Manao)
Daging Babi atau Ayam Cincang dengan Kemangi Suci (Pad Kaphao Moo, atau Kai)

Hidangan penutup

Labu (atau ubi jalar, atau talas) dalam sirup gula aren dan santan.
Dessert Ketan & Mangga (musiman) atau Puding Telur
Agar-agar Kelapa
Puding Custard dalam Dessert Labu

Selengkapnya +

Jadwalkan

Dari hari Senin sampai hari Minggu

Kelas Pagi

09.00: Selamat datang di Studio Memasak
09.10: Pelajaran demonstrasi oleh Koki
10:00 pagi: Kelas Memasak Praktik
11:30 pagi: Makan siang
12:00 siang: Kursus berakhir

Kelas Sore

13.00: Selamat datang di Studio Memasak
13.10: Pelajaran demonstrasi oleh Koki
Pukul 14.00: Kelas Memasak Praktik Langsung
Pukul 15.30: Makan malam
Pukul 16.00: Kursus berakhir

Selengkapnya +

Termasuk Sorotan

Semua bahan

Informasi Tambahan

Konfirmasi

Anda akan menerima konfirmasi ketersediaan pemesanan dalam waktu 24 jam.

Pembatalan gratis

Pengembalian dana penuh akan diberikan untuk pembatalan yang dilakukan setidaknya 48 jam sebelum kegiatan..

Ulasan Tamu

5,0 /5

5,00

Based on 3 verified Ditinjau

Mark

Nov 2024

Do not miss if you have the chance.

When you first meet Chef Pui you know you have met someone very special. She is passionate, engaging, funny, and an amazing teacher. Her class is well paced and organised to make the most of the time. Our group of 9 family members all love cooking and Thai food and now we know why we couldn’t replicate the flavours and textures from our favourite restaurants. No longer! Chef Pui delivered on her promise to demystify Thai cooking and the secret to simple and succulent Thai food. But more than that was the opportunity to share her home and meet such a wonderful person.

Selengkapnya

Kolin

Nov 2024

Unforgettable Thai Cooking Experience with Chef Pui!

As residents of Phuket for six years, we've had our fair share of amazing food and experiences. However, our private cooking class with Chef Pui at Brass Wok Thai Cooking Class truly stands out as some of the best we've had yet! Our family of 4, including my wife, her mom, and auntie from Canada, had an incredible time learning from Chef Pui. This experience was not only a highlight of our visitors' 3-week stay but also a standout moment for us long-term residents. Chef Pui's expertise and warm personality made the class both educational and fun. We created five delicious dishes: Pad Thai, Penang Curry, Tom Kha soup, Yum Woon Sen, and the classic Mango Sticky Rice for dessert. The instructions were clear and easy to follow, and the ingredients were fresh and of high quality. What stood out was the personal attention Chef Pui gave to each of us, ensuring we understood every step of the cooking process. The kitchen was well-equipped, and the atmosphere was relaxed and enjoyable. Not only did we learn how to cook these amazing dishes, but we also gained insights into Thai culinary culture and techniques that we'll treasure forever. The best part? We got to enjoy our creations afterward! If you're looking for an authentic, hands-on Thai cooking experience in Phuket, look no further than Brass Wok Thai Cooking Class. It's perfect for families, couples, or anyone interested in Thai cuisine. Even as long-term residents, we were impressed by the quality of this experience. Thank you, Chef Pui, for this unforgettable day – it was definitely a highlight for both our family and our visitors!

Selengkapnya

Lori

Nov 2024

An absolute MUST to experience culinary Thai food - and be able to take that knowledge home

This was by far my most favourite experience in Thailand - to have the incredible kindness and expertise of Pui to teach us how to continue to experience traditional Thai food when we return home and share the fresh ingredients and robust flavours of such a variety of dishes - it was truly wonderful. She accommodated our schedule, her session was so organized and smooth, and we walked away in awe of her skills and knowledge. If you want a Thai experience that lasts a lifetime - don’t buy a tshirt - take Pui’s cooking class !! You’ll come away a much richer person.

Selengkapnya