A Taste of Tuscany: A Three-Day Culinary Retreat in a Tuscan Farmhouse

Over ons

Indulge in a three-day culinary adventure set in the heart of Tuscany. Enjoy hands-on cooking classes, a private wine tour with tasting, and exquisite meals featuring local flavors. Relax, learn, and savor authentic Tuscan experiences, all while staying in a charming countryside retreat.

Menu

Cooking Class: Handmade Pasta

Cooking Class: Traditional Tuscan Recipes

Wine Tour & Tasting Lunch at Winery

Three-Course Dinner with Wine 

Schema

Day One: Arrival & Culinary Welcome
Guests are welcome to arrive early and settle in, with check-in beginning at 5:00 PM. Upon arrival, enjoy a welcome appetizer to set the tone for your stay. At 5:00 PM, join a private cooking class held on the ground floor of the farm, where you’ll dive into hands-on Tuscan cuisine. The first session may focus on fresh handmade pasta, while a second class can explore traditional Tuscan recipes or be customized to your culinary interests.

Day Two: Wine, Flavors & Fine Dining
Start the day with a delicious breakfast before heading out for a private wine tour and tasting, complete with lunch at a local winery, offering an authentic glimpse into the region’s rich winemaking traditions. In the evening, sit down to a three-course dinner with wine, thoughtfully prepared to highlight local and seasonal ingredients.

Day Three: Farewell & Departure
Savor one last breakfast before wrapping up your stay. Check-out is by 10:00 AM, as you depart with full hearts and flavorful memories of your Tuscan retreat.