Hands-on Rome Pasta Making and Tiramisu Cooking Class

Tentang

Join our Pasta Making Class & Tiramisù and make some food loving friends.

As any Italian will proudly tell you, the best cooks in Italy are the Grandmas, the beloved Nonne. Great cooking comes with time and wisdom. This class is a chance for you to learn to cook just like Nonna. InRome Cooking has years of experience perfecting fresh pastas and soft and creamy Tiramisù. Our guests are always welcomed with drinks and antipasti.

Discover how best to stuff ravioli and create the distinct tortellini twist. You will also learn how to cook up a perfect sauce ‘sugo’ to adorn fresh tagliatelle or fettuccini. Using our inherited recipe recreate a unparalleled tiramisù, the quintessential finale to any Italian meal.

Using our inherited recipe, learn how to make an excellent tiramisù, the quintessential Italian dessert. Take this class to enjoy pasta and tiramisù, with some famous Italian antipasti and local wines.

Menu

• Antipasti 
• 2 types of fresh pastas and 2 typical sauces
• Tiramisù 

Jadwalkan

Evening Class on Mondays, Wednesdays & Fridays

• 5:30 pm: Arrive at the school. Welcome antipasti & Prosecco or coffee, start to make Tiramisù
• 7:00 pm: Fresh pasta making
• 8:00 pm: Dinner time
• 8:30 pm: Class end