US$ 115 setiap orang

Waktu

Dewasa
US$ 115

Anak (Peringkat umur 3-17)
US$ 105 -9%

Jumlah US$ 115

✓ Semua cukai dan yuran termasuk

Pengesahan tempahan serta-merta

Pembatalan percuma sehingga 48 jam sebelum mula

Kelas Memasak Pizza, Supplì & Gelato di Rom bersama Wain & Cef

US$ 115 setiap orang

5.00 5 ulasan

Pilihan masa bermula

10 pagi • 3 petang • 6:30 petang

Tempoh

3.5 jam

Saiz kumpulan

1–9+ tetamu

Bahasa

Bahasa Inggeris

Pengesahan tempahan serta-merta

Pembatalan percuma sehingga 48 jam sebelum mula

Kadar diskaun untuk kanak-kanak

Perkara yang disukai tetamu

Piza Rom asli, supplì, gelato
Bimbingan pengajar yang pakar dan mesra
Memasak secara langsung dengan wain percuma
Kemuncak lawatan Rom yang tidak dapat dilupakan

Berdasarkan ulasan terkini yang disahkan

Tetamu mengatakan bahawa tempat ini menyediakan persekitaran yang sempurna dan lengkap di mana seorang chef yang mesra dan pakar memimpin sesi amali yang menarik untuk membuat piza, suppli dan gelato Rom yang asli. Arahan yang jelas dan mesra pemula membina keyakinan untuk mencipta semula hidangan di rumah, sementara wain percuma menambah suasana yang meriah. Ramai yang menggambarkan pengalaman itu sebagai kemuncak perjalanan mereka di Rom yang tidak dapat dilupakan, memuji makanan dan kumpulan antarabangsa yang meriah.

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Apa yang Dijangkakan

Selami dunia masakan Itali dengan kelas memasak secara langsung kami! Dibimbing oleh cef pakar, anda akan belajar cara membuat piza tradisional, Supplì Rom yang ikonik (bebola nasi rangup dengan keju), dan gelato Itali asli. Sama ada anda seorang tukang masak berpengalaman atau pemula, kelas ini akan meningkatkan kemahiran masakan anda. Cef kami akan berkongsi petua dan cara di setiap langkah, membantu anda menguasai doh piza, membentuk dan mengisi Supplì, serta mencipta gelato yang lazat.

Semasa anda memasak, nikmati pembuka selera yang lazat digandingkan dengan wain Itali premium, menambahkan lagi pengalaman asli. Kelas induk ini sesuai untuk sesiapa sahaja yang ingin memperkayakan masa mereka di Itali dengan rasa masakan Itali yang sebenar.

Terletak di tengah-tengah Piazza Mattei, dengan Air Pancut Penyu (Fontana delle Tartarughe) yang menakjubkan di luar, lokasi yang menawan ini menyediakan latar belakang yang sempurna untuk perjalanan kulinari anda. Walaupun bukan sebahagian daripada kelasnya, air pancut Renaissance dengan kura-kura gangsanya menambahkan sentuhan magis tambahan pada pengalaman anda.

Baca lagi +

Kenali hos anda

Marco

Chef Marco dan pasukan chef penduduk tempatannya membenamkan pengunjung dalam sejarah, budaya, layanan mesra dan warisan masakan Rom dengan kelas memasak secara langsung yang dianjurkan di dua lokasi ikonik di Eternal City. Di tengah-tengah persekitaran indah yang menghadap Colosseum atau Piazza Mattei di tengah-tengah Ghetto Yahudi bersejarah, para chef mengalu-alukan kumpulan kecil untuk pelajaran intim dan peribadi dalam masakan Itali asli.

Pengalaman membuat pizza dari awal
Pengalaman pembuatan pembekal Rom yang asli
Pengalaman membuat Gelato secara artisanal
Wain Itali Halus Tanpa Had sepanjang pengalaman

Baca lagi +

Jadwal

Kelas Memasak yang diketuai oleh chef pakar
Pengalaman membuat gelato.
Panduan kepada pengalaman Pembuatan Bekalan.
Pengalaman membuat Pizza Itali.
Menikmati hidangan yang dihasilkan dengan gandingan wain.
Tamat sesi memasak.

Baca lagi +

Titik Mesyuarat

Sertai kami di bengkel kami di Piazza Mattei 5, betul-betul di hadapan Air Pancut Penyu (Fontana delle Tartarughe).

Nota: Sila tiba di tempat pertemuan 15 minit sebelum waktu aktiviti bermula. Sila ambil perhatian bahawa ketibaan lewat tidak dijamin penyertaan dalam aktiviti ini.

* Alamat tepat akan dikongsi dalam pengesahan tempahan anda.

Sorotan Termasuk

Seni Menghasilkan Pizza dan Gelato dari Awal

Bimbingan Cef Berpengalaman

Hidangan Sempurna yang Dihasilkan dengan Gandingan Wain

Keenakan Savori Supplier Rom

Suasana Hangat dan Mengundang

Maklumat tambahan

Pengesahan serta-merta

Book now and receive your confirmation instantly.

Pembatalan percuma

Bayaran balik penuh akan diberikan untuk pembatalan yang dibuat sekurang-kurangnya 24 jam sebelum aktiviti.

Foto Tetamu

Ulasan Tetamu

5 /5

5.00

Based on 5 verified Ulasan

Miguel

Oct 2024

An Unforgettable Culinary Adventure in Rome: Pizza, Supplì & Gelato with a Private Chef

I was lucky to book this class in Rome on the very last day of my trip, and it turned out to be an unforgettable experience. The “Premium Pizza, Supplì & Gelato Cooking Class with Select Italian Wine & Private Chef” was more than just a cooking class—it was a delightful evening spent with people from around the world, sharing good wine and great conversation. Our private chef, Maximiliano (Max), guided us through the process of making traditional Roman Supplì, authentic pizza, and creamy gelato. Even though I had experience making sourdough pizza before, witnessing the art and techniques behind a true Roman pizza was absolutely mind-blowing. The combination of cooking, learning, and enjoying delicious food and wine made this class a highlight of my trip. If you’re looking to immerse yourself in Roman culinary traditions while making great memories, this experience is a must!

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Host reply · Jan 13, 2026

Thank you so much for sharing your wonderful experience, Miguel! We’re thrilled that your evening with Maximiliano (Max) and our team was a highlight of your trip. It’s fantastic to hear that you enjoyed making authentic Roman supplì, pizza, and gelato while learning the techniques behind them. We’re so glad you got to share good food, wine, and conversation with fellow guests from around the world. Your kind words mean a lot, and we’d love to welcome you back for another hands-on Italian cooking adventure in Rome! 🍕🍨🍷

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Henry

Oct 2024

Hands-on fun

I loved learning to make pizza dough and pizza in this class. I surprised myself. Chef Jacob was an excellent instructor who provided clear instruction and modeled the techniques involved. My class was around 8 people, an international mix, and the class was conducted in English. The local wine provided lubricated the proceedings and made it all fun. Of course, the highlight was getting to make the pizza, suppli and gelato we made. Highly recommend.

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Host reply · Jan 13, 2026

Thank you so much for your fantastic review! We’re thrilled to hear you enjoyed learning to make pizza dough, suppli, and gelato, and that Chef Jacopo made the experience so clear and fun. It sounds like you had a great time with your international group and enjoyed the local wine along the way! We really appreciate your recommendation and hope to welcome you back for another delicious cooking adventure soon.

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Raj

Sep 2024

I never imagined that Italian cooking can be soooooo fun!

The venue was perfect and the chef was really good and funny. The food we prepared was amazing, i would most certainly recommend this activity while in Rome!

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Nance

Sep 2024

Great way to spend the afternoon and learn something.

Max was our chef and he was great. Thoroughly enjoyed the experience. Our group was great and the food we made was delish. Wine was free flowing as promised. Would definitely recommend!

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Jennie

Sep 2024

Fantastic experience.

The cooking class was absolutely brilliant. Loved every minute of it. Easy to follow and so much fun. The food we created was delicious and I now have the confidence to make pizza and gelato again at home for the family. The facilities were amazing and the staff were so helpful, easy to work with, and a lot of fun. Totally recommend this class to everyone. Absolutely the best time we’ve had so far in Italy. 😊😊😊😊😊

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Host reply · Jan 13, 2026

Thank you so much for your amazing review! We’re thrilled to hear you loved every minute of the class and feel confident making pizza and gelato at home. It’s wonderful to know our facilities, staff, and the experience made such a positive impression. We truly appreciate your recommendation and hope to welcome you back for another fun cooking adventure soon!

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