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We loved this 2 hour experience cooking with fresh ingredients and hands on experience! Beautiful staff and chef serene setting behind Mr Bobs Highly recommend !
Informative walk through the local markets then explained the ingredients and possible substitutions if unavailable back home. Then a hands on cooking experience culminating in eating everything with the added bonus of no dishes to clean.
**A must-do experience for food lovers and groups of friends!** What a wonderful experience for a group of friends who love good food and enjoy getting involved in its preparation! The farm was beautifully authentic, with a genuine organic feel that made the whole experience even more special. Our two lovely young hosts were knowledgeable, engaging, cheeky, fun and incredibly helpful. They created such a relaxed, welcoming and non-judgmental atmosphere that everyone felt comfortable joining in, regardless of their cooking experience. We loved picking our own fresh vegetables, grinding traditional Asian herbs and spices, sharing the preparation, cooking together and, of course, sitting down to enjoy our delicious creations with good friends. The entire experience was relaxed, hands-on, stress-free and thoroughly enjoyable. A fantastic combination of fresh food, learning, laughter and friendship. **Highly recommended!**
I learnt a lot from our chef, hopefully I create the same food when I return to Australia.
Great interactive easy and fun. The food is also so delicious. We can now go home and cook all of these dishes.
Enjoyed beginning in the market and learning about different foods. It was really fun to learn how to cook Balinese food. The chef and his team were great! I really enjoyed all the food we prepared. I would highly recommend this experience. Thanks, Deborah
Es ist eine wirklich tolle Erfahrung. Der Kochkurs findet bei einem einheimischen Zuhause statt. Er zeigte uns vorher sein ganzes Zuhause und im Anschluss wird der Kochkurs mit den Mitarbeiter durchgeführt. Alle waren sehr freundlich. Das Menü war sehr lecker zusammengestellt. Ich würde es wieder buchen und jedem empfehlen.
My friends and I enjoyed the cooking class with Karma a lot. From trekking there to handpicking the vegetables and herbs and cooking several meals and sauces together we had a great time! Karma and his team were very nice and helped us along every step. The food was delicious! Can’t recommend this cooking class enough!
Het leukste aan de les was, dat we van alles kwamen te weten op de markt over de producten. Daarna aan de slag gingen in de keuken. En gegeten hebben van een heerlijke maaltijd. Wij werden super goed en gezellig begeleid door de dames. Het enige min puntje was de communicatie over de pick up time. Die overigens wel kwam.
Very well organised. The trip to the market was informative about where produce came from and the different spices and fruits. The cooking class was organised and efficient. The kitchen was in a nice airy building with plenty of room and not overly hot. Was shown how to make different pastes for flavouring chicken and vegetables. While there was just two of us there were others doing the class so fun to interact with other folk. The company communicated with us via WhatsApp and picked us up and dropped us back at our hotel, so made the whole activity very easy. Would thoroughly recommend it to anyone interested in cooking.
We had the opportunity to taste a variety of unique coffees that you don’t usually get to try, including local Balinese coffee. It was also fascinating to see the coffee trees up close and explore the coffee farm while learning more about how coffee is grown and processed. Highly recommended for anyone who loves coffee and wants to learn more about Balinese coffee culture!
Everything went smoothly, from the pick up at my hotel to the market experience to the cooking itself and finally eating the delicious meal. I highly recommend it
Chef Bagus was quite the comedian which made the class so much fun. The hands on experience was enjoyable and very filling as we got to taste along the way. At the conclusion we enjoy the banquet of food we produced along side of Chef Bagus friendly and supportive staff. I would recommend this experience to anyone who loves to cook or just enjoys food.
Maria allowed solo or groups. Fantastic knowledge and personalised experience in her own kitchen. Food was amazing and great information to follow up.
What a wonderful experience! From the moment we arrived we felt welcome. The atmosphere was relaxed and cozy, like visiting a Balinese family at home. The explanations about the ingredients, herbs and spices were clear and delivered with plenty of humor. Cooking together was a real treat. Everyone got to join in, and step by step we created the most delicious dishes. And the food itself: incredibly tasty, full of fresh flavors, and more than enough to share. Sitting down together to enjoy what we had made ourselves was the perfect ending. Highly recommended for anyone who wants to get to know Bali through its kitchen. We'll definitely be cooking these recipes again at home!
在印尼,烹饪课程通常会教授标志性菜肴,如炒饭、沙爹、仁当、加多加多、苏托和天贝炒菜,让你亲身体验当地风味。
是的,许多学校提供素食、清真和无麸质选项,让你在尊重饮食偏好的同时享受传统菜谱。
课程通常持续 2 到 3 小时,容纳 4 到 8 名参与者,确保个性化和互动式学习环境。
大多数导师使用英语和印尼语,一些课程还提供德语、法语或西班牙语,以满足国际旅客的需求。
进入厨房前请脱鞋,尊重厨师的指导,并做好品尝辛辣菜肴的准备——许多菜肴使用辣椒和辣酱。
当然可以!许多项目包括在当地市场(如 Pasar Tanah Abang 或 Pasar Beringharjo)进行导览,帮助你学习挑选新鲜食材。
在斋月期间,课程可能会包含开斋饭菜,如椰浆饭和糯米饭团;而 Nyepi 庆典通常突出素食特色和传统巴厘岛甜点。
单独旅行者可以享受社交氛围,情侣可以共享烹饪体验,家庭则常能找到适合儿童的课程,教授简单菜肴,如椰浆饭或水果甜点。
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