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Our master teachers were amazing. They explained all of the herbs and spices that we used and how they bring out the flavours in your cooking. The entire experience was interactive and lots of fun . This is the second time I have done this class and will be back when I next visit.
So enjoyed our morning with Putu and Made! Learned so much from them - not just about coconut oil but about their village life.
Fabulous 10 course dinner we created! Very supportive of us having our 3 year old child present Loved it!
The food is fresh and the class was well organised and we had heaps of fun. The owners are awesome, friendly, fun, warm and have a great knowledge in food. The property is so clean and organised. Beautiful garden. Over all an absolute must while in Ubud.
Everything..so welcoming, everyone very friendly, nothing was too much trouble. Food was awesome, will repeat experience. Loved using all the different spices.
Erlinda was amazing from the start with an interesting market tour. Then onto her house/cooking school which was such a fun day with her ladies helping us all the way. We learnt so much about Indonesian cooking, made some wonderful meals, and got to eat them.. I would highly recommend this day to anyone, any age.
Being able to be an active participant in the preparation and cooking was a real treat. Having four in our group it was a great way to experience the bonding process of cooking with and making new friends. Highly recommend and will definitely do again. The husband/wife team certainly knew how to keep us engaged and enjoying the experience (Sorry I’m hopeless at remembering names. ).
It was one of the best things we did in Bali. The team was professional, fun, the event extremely well organized and the food we made was amazing and unforgettable in the end! It is really, really worth it!
It was a great experience for my daughter, who really wanted to learn the Balinese kitchen. We enjoyed it. Comfortable with the hotel pick-up service and the timing. Thank you!
The practical application and the tour of the market just brought it all together as an overall experience and respect of the people, culture and traditions plus how to modernise and recreate the experience at home.
After the usual hurry up and wait with logistics the Market tour was fabulous and the cooking school was AMAZING. Great recipies, great food -GREAT Chef and lots of laughter. MADE, Made the day!! he was awesome. Thirlled that I chose this activity, it will be a memorable part of my trip.
Preparing the food and learning the process.
Local morning market visit was very informative and the hands on experience with fun staff make this a great experience away from the hustle & bustle.
Great class. Lovely food & people
与同学一起烹饪和分享时光
在印尼,烹饪课程通常会教授标志性菜肴,如炒饭、沙爹、仁当、加多加多、苏托和天贝炒菜,让你亲身体验当地风味。
是的,许多学校提供素食、清真和无麸质选项,让你在尊重饮食偏好的同时享受传统菜谱。
课程通常持续 2 到 3 小时,容纳 4 到 8 名参与者,确保个性化和互动式学习环境。
大多数导师使用英语和印尼语,一些课程还提供德语、法语或西班牙语,以满足国际旅客的需求。
进入厨房前请脱鞋,尊重厨师的指导,并做好品尝辛辣菜肴的准备——许多菜肴使用辣椒和辣酱。
当然可以!许多项目包括在当地市场(如 Pasar Tanah Abang 或 Pasar Beringharjo)进行导览,帮助你学习挑选新鲜食材。
在斋月期间,课程可能会包含开斋饭菜,如椰浆饭和糯米饭团;而 Nyepi 庆典通常突出素食特色和传统巴厘岛甜点。
单独旅行者可以享受社交氛围,情侣可以共享烹饪体验,家庭则常能找到适合儿童的课程,教授简单菜肴,如椰浆饭或水果甜点。
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