Sarang Cookery welcomes you to our home built in 1928, to a trip down memory lane to a unique experience of history, culture, food & love from the 15th century. The Peranakan created the earliest fusion food, a blend of Chinese, Malay & Indian cooking techniques with local ingredients. With freshest ingredients, no added MSG. There is no fixed menu we will cook 3 dishes. We take into consideration food allergies and food restrictions.
After we finish the class, we will enjoy a lovely meal together.
1. Mains (choose 1)
2. Meat - (choose 1)
3. Vegetables (choose 1)
10:30 am: Meet at the Cooking School. Introduction to ingredients
10:45 pm: Cooking Class starts
12:30 pm: Taste your dishes!
1:30 pm: End of Session
Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
8, Jalan Galloway, Bukit Bintang
Ci troviamo alla scuola di cucina