By joining us, you'll learn not just about the recipes and the methods but also the history and the stories related to Japanese cooking. In our Tokyo sushi class, you will experience making various types of sushi; nigiri, inari, hosomaki (thin roll), and California roll. You will eat them with miso soup at the end. Find your favorite sushi and its ingredients!
Our friendly Tokyo studio instructors guide you through so you can enjoy cooking and learn more about Tokyo, Japan and Japanese cuisine. Our cooking classes are suitable for anyone who loves Japanese food and culture!
What I liked: We learned how to make so many dishes! I loved how our instructor, Aya-san, taught us everything with ease. She made it seem so simple. Our cooking stations were also always organized and clean with the help of the team at Cooking Sun!
What to know: You will learn the about the history and the philosophy of Japanese food during the class as you cook each dish.
Good for: People interested in food and culture.
How to get there: Short walk from Yotsuya-sanchome or Shinanomachi
* Please inform us regarding any dietary requirements upon booking.
For vegetarian customers, we replace meat and fish to vegetables and other ingredients
If you are interested in Wagyu Beef & Kaiseki Class please click here
Meet at Cooking Sun Tokyo(Shinanomachi 18, Shinjuku-ku, Tokyo).
Show this to taxi driver: Cooking Sun Tokyo, 住所：東京都新宿区信濃町１８ マヤ信濃町２番館 ３１４号室, 電話：03−6380−6028
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity