Hands-on Experience Authentic Sushi Course Dishes
Sobre nosotros
In this course, you will learn not only how to make Sushi also make traditional Japanese Dashi (soup stock) which supports wide variety of Japanese dishes.
In addition, you will make rolled eggs for egg sushi, too!
- Step 1: Learn about the history of Sushi and Japanese food culture
- Step 2: Prepare Sushi Rice
- Step 3: Learn about how to make traditional Japanese stock and Miso soup
- Step 4: Making Yakitori
- Step 5: Make Nigiri Sushi, Gunkan Maki, and Maki Sushi
- Step 6: Place the dishes, along with chopsticks
Let’s say “Itadakimasu”, then enjoy eating!
Menú
Sushi Course Menu:
- Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
- Yakitori
- Miso Soup with Tofu
*served with pickles, dessert
Programa
Dinner class:
- 5:30 pm: Start class
- 5:40 pm: Sushi Rice
- 5:50 pm: Japanese broth and Miso soup
- 6:10 pm: Rolled omelet
- 6:30 pm: Yakitori (chicken)
- 6:40 pm: 3 kinds of sushi
- 7:30 pm: Tasting
- 8:00 pm: End of the cooking class
Servicios incluidos destacados
Información adicional
Confirmación
Recibirás la confirmación de la disponibilidad de tu reservas dentro de 24 horas. Cuando ya esté confirmado, presenta tu número de referencia de reservación en la escuela de cocina.
Cancelación
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Lee más reseñas
United States |
Meghan M.
|
Dic 2022
New Zealand |
Kevin P.
|
Ago 2019
United States |
Shelby U.
|
Jun 2019
Canada |
Shirley C.
|
Jun 2019
Ireland |
Emily O.
|
Abr 2019
Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka 550-0014, Japan
Punto de encuentro
The name of the building is "Felista Horie". Please come directly to this building and call 401 on the intercom.
Messenger
WhatsApp