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US$ 54 per person

Time

Adults
US$ 54

Children (Ages 6-12)
US$ 27

Make Rolled Sushi From Scratch Class

US$ 54 per person

5.00 (4)

Starting time

10AM, 2PM, 5PM

Duration

2 hours

Min. participants

1 Participants

Language

English, Japanese

About

Do you like sushi?

Visiting an authentic sushi shop in Japan must be one of your most exciting agenda, but what about making your own sushi roll? It’s much easier than you would think.

I will teach you all the steps with hands-on instructions. You will learn how to make sushi rice, how to prepare several ingredients from scratch and how to roll sushi! If you are a vegetarian, talk to me first. You will have plenty of choices of Japanese vegetables.

Besides your sushi rolls, you will enjoy some miso soup. Let’s have fun making and eating your own sushi and I would enjoy hearing some stories of your country.

Teachers Profile

Get to know your instructors for this class.

Schedule

The class takes 2 hrs and this class is also available during Mondays at 6pm, check the class Make Rolled Sushi From Scratch on Mondays

9:50 am Meet at a Seven-Eleven nearby my place
10:10 am:Introduction to the class
10:20 am: Roll the sushi
11:20 am:Enjoy the food
12:00 pm: End of the class

1:50 pm Meet at a Seven-Eleven nearby my place
2:10 pm:Introduction to the class
2:20 pm: Roll the sushi
3:20 pm:Enjoy the food
4:00 pm: End of the class

4:50 pm Meet at a Seven-Eleven nearby my place
5:10 pm:Introduction to the class
5:20 pm: Roll the sushi
6:20 pm:Enjoy the food
7:00 pm: End of the class

Included Highlights

Complimentary sake

Cook at local home

Make sushi rice

Sushi workshop

Vegan and vegetarian option

Additional Information

Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Photos

Traveler Reviews

Verified 5.00 4 reviews

"Awesome!"

This experience was awesome. Kazuko took the time to explain everything to me. Even though my English wasn't very good. I'm very happy with this experience and I'm glad I came across it. 😊😊

"We had a lot of fun"

Thank you so much - the sushi was delicious, she gave us very helpful hints to make our own sushi. We had a great time and can highly recommend this cours.

"An 11/10 experience!"

This class is worth it, and gave us an overall amazing experience. If you'll ever travel to Tokyo, this one shall be in your bucket-list!

"Very good"

This was a great cooking class. Kazuko spoke English very well and communicated the lesson extremely well. Her preparation was very good. We started from fanning the hot rice to seasoning the rice and cooking the eggs. Rolling the sushi was very easy with the precut cucumber, salmon, eggs, and other garnishes. The sushi was very tasty too and each of us made two rolls. One to eat and ther other we took back to our hotel. This is worth the trip and hope to do it again on another dish.

Location

Kasai haitsu 202, 1-7-78 Niikura, Wako-shi, Saitama pointmark Kasai haitsu 202, 1-7-78 Niikura, Wako-shi, Saitama

Meeting Point

We meet at "Seven-Eleven, 7-11" Wako- Niikura 1 chome.

Take North Exit at Wakoshi Station. Turn left when you get to the outside the station and walk to the driveway. Cross at the pedestrian crossing and walk to the right along the driveway. Cross the street at the first light (You can see the white building for parking the bikes in front of you) and turn left. Walk on the sidewalk until you see the Seven Eleven where we are meeting about 7~8 minutes.