Casa Luna 傳統巴里島料理課程

Stunning setting, really nice people, gorgeous ingredients, so educational and fun. Resulting feast was delicious. Would highly recommend.

Ok but nothing special, dishes were not super tasty and I did not like the jokes about pooping

Not Bad . Dishes were average .

Couldn“t have been better...loved seeing the fresh.herbs and ingredients first hand...great to start with something so quick like the sambal...I got a total thrill.from.seeing fresh tamarind used for the first time！！！ and the heat of that （half） a chilli was something else. I.loved chopping.up.the garlic, shallots, spring.onion.and chilli.with the.other participants, and observing the.nasi.goreng and mei.goreng.being.put together. Likewise, it was a toyal.thrill.to.smell and see.how you grind the freshly cooked peanurs on.that huge.mortar and.pestle for the peanut sauce.....with the precooked cloves of garlic. What a cuisine！！！！！ I am.happy just sitting here in Australia recollecting.my.marvellous experience. Thankyou Honeymoon Guesthouse and Casa Luna Cooking School.....

Well organised , beautiful surroundings, and lots of laughs . Our host was full of Balinese wisdom and cultural insights . I would thoroughly recommend this for beginner or the more experienced home cooks