在峴港體驗越南美食之旅

I now see how the four elements of taste come out in fresh Vietnamese food. We had issue at the airport and our instructor held things up so we could attend. I can't say enough about how kind and clear our instructors were. The Vietnamese crepes we made are the best we have had and we have tried four others in restaurants in Da Nang.

The class was very informative and enjoyable. Our host was knowledgeable and kind. The food was fresh and easy to make. I would highly recommend this experience.

Great activity which the kids loved and the cooking lesson was well explained with fresh ingredients and very clean. Definitely recommend!

The hosts were so great and making us feel like home. It was such a nice experience to have the cooking class in the family’s home. The husband, wife and son helped us with our class and we enjoyed the food so much !!!!!

We went to a cooking class 2 weeks ago. The hosts are open and friendly people, who like to learn about other countries and are so open towards new cultures. They welcomed us into their home, and the whole experience felt like visiting some friends, rather than classic cooking class. The food was delicious, and the recipes and the instructions were clear and easy to follow. They helped us prepare the best Bánh xèo we have tried on our trip. They were crispy and juicy at the same time. We also prepared appetizing Pho Bò and Mango salad. We booked this class at the last moment, and almost skipped it as it did not have many reviews, but that would be such a shame. I am overjoyed we booked this class and I highly recommend it!