We had a fun time meeting local city farmers, going to the market, getting tips about local vegetables, fruit, techniques, how to best choose the produce, and learned some important aspects of Vietnamese cuisine. We were a family with a toddler who also really enjoyed this experience! And the teaching staff is great!

Our guide and teacher Rosie was super friendly and helpful. We had a great time and would do it again! 10/10 recommended

Watering and plowing the fields on the farm Let's go shopping at a traditional Vietnamese market. I went to cook and had fun cooking with the kids. The kids were excited, and the food was delicious!

We went to a cooking class 2 weeks ago. The hosts are open and friendly people, who like to learn about other countries and are so open towards new cultures. They welcomed us into their home, and the whole experience felt like visiting some friends, rather than classic cooking class. The food was delicious, and the recipes and the instructions were clear and easy to follow. They helped us prepare the best Bánh xèo we have tried on our trip. They were crispy and juicy at the same time. We also prepared appetizing Pho Bò and Mango salad. We booked this class at the last moment, and almost skipped it as it did not have many reviews, but that would be such a shame. I am overjoyed we booked this class and I highly recommend it!

ダナンで雨が降った日に最適！家族４人で現地の方のお宅でバイン・セオ、フォーとパパイヤサラダを作って、食べます。奥様だけの時もあるようですが、今日はご主人も一緒。とてもフレンドリーな夫婦で安らぎの時間を過ごせ、ローカルの様子も垣間見れます。お腹もいっぱいになり満足すること間違いなし！

Ahead of the Da Nang Tour with my mom I looking forward cooking class cause i like cooking. I find this cooking class and very interest with to visit organic garden and market tour. I'm not good at English, but I have no problem communicating with 'Jolie families' Rosie, Bamboo, Blue are so kind and energitic. I feel comfortable during cooking class. And they are composed of vegetarian dishes for me as a vegetarian. It was so thankful. I'm back from a trtip and this class is the most I missed in Da Nang.

The 2 girls were very friendly and informative. We really enjoyed cooking with them and will be using the recipes when we return home. This is a most enjoyable and entertaining experience and I would recommend it. Be aware there is plenty to eat , so go hungry.

I absolutely loved the cooking class! From the farm to the market, to the cooking and eating, it was all a wonderful experience, and in fact, my favorite activity and memories from Vietnam! I went on Christmas day, which would have been a very lonely day for me in a foreign country, but the experience with the cooking class helped me feel like I was enjoying a holiday with family. The instructors were funny and knowledgable and spoke great English. They were always right there when you needed them, and allowed each of us to experience the process of cooking. We laughed a lot, at ourselves and at each other! I highly recommend this class to anyone who wants to enjoy the food and a little culture of Vietnam!

The cooking class was very fulfilling. Not only were we taught how to cook local Vietnamese dishes, but we also got to visit the local market (to pick up the ingredients) and their vegetable garden prior to the class. Transportation between the stops was efficient as they drove us around in a van. The kitchen was spacious and clean, and the chef was very patient and helpful in teaching us the basics of making each dish.They also made sure we had enough photos! They were very helpful in helping us find transportation to return to our hotel after the class. It was a fun time and we highly recommend!

The whole experience of taking us to the local market and the farm, not just the cooking only, was very pleasant. We love the clean kitchen and the patient chef. Special thanks to friendly guide Emily who helped us with our own little purchases at the market too.

The experience is very fun, we tried to make different kind of traditional Vietnamese dishes which we were offered well come and refreshment drinks. The homemade pho soup is very delicious we drank them all. We enjoyed the market tour and visited the farm. We understand about the Vietnamese culture a little bit more. The host is very caring that he offered the transport to us as the original van's door got damaged.

We(me and my wife) could experience vietnam culture. First, jolie and rosie picked us up in my hotel by gram. and we went to Organic Garden. in this garden we could farm in ancient ways. it was several minutes. it was not working. ^^;;; and we went to han market. In this market we bought some ingredient and something that we wanted to do shoping. jolie helped us. Thank you jolie~ and then we went to local cafe in the city center. we could drink vietnam coffee. So delicious~. and then we went to jolie's house in danang.(she has the other house in hoian. Cookingclass is there too.) All of the travel expense are paid by jolie. All are funny and useful for us. Expecially A thing I want to say about jolie. A day before this cooking class, I had a stomach ache. and I said her about that.and then she took care of me like mommy. she gave me two type of medicien and noodle soup for dinner. This noodle soup is good for stomach.(she said) So I could be recovered. I really really really appreciate it. Thank you jolie. Maybe it is possible that i visit danang again I will join your class again. in that time teach me some other menu~ *^.^*