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Informative walk through the local markets then explained the ingredients and possible substitutions if unavailable back home. Then a hands on cooking experience culminating in eating everything with the added bonus of no dishes to clean.
**A must-do experience for food lovers and groups of friends!** What a wonderful experience for a group of friends who love good food and enjoy getting involved in its preparation! The farm was beautifully authentic, with a genuine organic feel that made the whole experience even more special. Our two lovely young hosts were knowledgeable, engaging, cheeky, fun and incredibly helpful. They created such a relaxed, welcoming and non-judgmental atmosphere that everyone felt comfortable joining in, regardless of their cooking experience. We loved picking our own fresh vegetables, grinding traditional Asian herbs and spices, sharing the preparation, cooking together and, of course, sitting down to enjoy our delicious creations with good friends. The entire experience was relaxed, hands-on, stress-free and thoroughly enjoyable. A fantastic combination of fresh food, learning, laughter and friendship. **Highly recommended!**
Enjoyed beginning in the market and learning about different foods. It was really fun to learn how to cook Balinese food. The chef and his team were great! I really enjoyed all the food we prepared. I would highly recommend this experience. Thanks, Deborah
Es ist eine wirklich tolle Erfahrung. Der Kochkurs findet bei einem einheimischen Zuhause statt. Er zeigte uns vorher sein ganzes Zuhause und im Anschluss wird der Kochkurs mit den Mitarbeiter durchgeführt. Alle waren sehr freundlich. Das Menü war sehr lecker zusammengestellt. Ich würde es wieder buchen und jedem empfehlen.
Het leukste aan de les was, dat we van alles kwamen te weten op de markt over de producten. Daarna aan de slag gingen in de keuken. En gegeten hebben van een heerlijke maaltijd. Wij werden super goed en gezellig begeleid door de dames. Het enige min puntje was de communicatie over de pick up time. Die overigens wel kwam.
We had the opportunity to taste a variety of unique coffees that you don’t usually get to try, including local Balinese coffee. It was also fascinating to see the coffee trees up close and explore the coffee farm while learning more about how coffee is grown and processed. Highly recommended for anyone who loves coffee and wants to learn more about Balinese coffee culture!
Everything went smoothly, from the pick up at my hotel to the market experience to the cooking itself and finally eating the delicious meal. I highly recommend it
What a wonderful experience! From the moment we arrived we felt welcome. The atmosphere was relaxed and cozy, like visiting a Balinese family at home. The explanations about the ingredients, herbs and spices were clear and delivered with plenty of humor. Cooking together was a real treat. Everyone got to join in, and step by step we created the most delicious dishes. And the food itself: incredibly tasty, full of fresh flavors, and more than enough to share. Sitting down together to enjoy what we had made ourselves was the perfect ending. Highly recommended for anyone who wants to get to know Bali through its kitchen. We'll definitely be cooking these recipes again at home!
Everyone was so nice and helpful! We learned a lot about the Balinese kitchen and would recommended it to everyone
The fresh ingredients were amazing
I loved this. Everything was set up. The chef was fantastic. Honestly had a great time and I don’t cook, I can’t cook. The food tasted amazing!! Trying the traditional methods of cooking was also super fun to see and try! Would recommend!!!
We had so much fun! The person that learned us everything was really kind and the food tasted delicous!! Another big thankyou
What a wonderful experience! We learned so much about traditional Balinese cooking and had an amazing time preparing a range of authentic dishes. Buda was a fantastic host and teacher, combining deep knowledge with a great sense of humor that kept the class engaging throughout. The food was outstanding, and the entire afternoon was relaxed, enjoyable, and unforgettable. Highly recommended for anyone interested in Balinese cuisine and culture.
Was amazing The history treat treated as like her family, it was such a nice experience and really interesting conversation regarding balinese culture.
ウボドの料理教室では、バリ伝統料理のバビグリング(Babi Guling)、ナシカンプル(Nasi Campur)、ベベクベトゥ(Bebek Betutu)や、新鮮な市場食材、例えば生マンゴーのサラダなどに焦点を当てています。
はい、ウボドの多くの料理学校ではヴィーガンやハラールオプションを提供しており、サテやテンペ、フルーツデザートの植物性バージョンがあります。
クラスは通常3〜4時間で、4〜6人程度の小規模グループで個別指導が行われます。
ほとんどのクラスは英語で行われ、インドネシア語またはローカルバリ語も提供されています。バイリンガルガイドは一般的です。
多くのプログラムはウボド市場での朝のツアーと実践的な料理セッションを組み合わせており、料理前に新鮮な食材を選べます。
快適な服装で、室内では靴を脱ぎ、スパイシーな料理を試す準備をしてください。現地の人は礼儀正しい服装を評価します。
一人旅の人やカップルは、親密な小規模クラスやファミリー向けワークショップを選ぶことが多く、交流とリラックスした雰囲気を促進します。
はい、バリの新年や収穫期には、クラスで特別な季節レシピが紹介され、地元のお祭りについての洞察も得られます。
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