オーガニック農園と水田でのバリ料理教室

Not often can you take a class based on cooking techniques from 1920. Cooking on fire for everything, mixing ingredients in a large boulder with a wood log and tasting everything as you add ingredients. It was a really fun experience, even for my friend who has never taken a cooking class!

Van begin tot het eind fantastisch. De markt is erg leuk, de open keuken met uitzicht over de heuvels en de rijstvelden onbeschrijflijk. Goede uitleg van het koken, er wordt netjes en hygiënisch gewerkt. De familie is erg aardig en na het koken heerlijk gegeten. Een aanrader!

A very delightful experience delivered by a clever and honest team of people. Guests were delightful too! Oh, and the food - yes - delicious. The location - fascinating. The tuition- hands on and interesting. The price - very, very reasonable. Access - well organised taxi.

What a great day, toured a local market - returned to the farm to prepare a traditional feast with the help of the guide and his family. Amazing food and a experience to see how locals live and eat in Bali.

I came here with my best friend. We had a very good time here. It was an unbelievably delightful welcome from the chef and his family. It was amazing that we get to know more about Balinese culture, cooked and ate various Balinese food.

My husband and I had a lovely day and real Balinese experience! We were picked up from the hotel following by a little tour around the fruit, spice and also the family rice field. I love how the kitchen itself looks so simple and traditional, people are so nice and the most important thing is that the meal we cook is incredibly delicious. This definitely is the highlight of our trip in Bali!!