巴勒莫新鮮義大利麵烹飪課程及義式冰淇淋製作示範

We (two sisters) had a wonderful time learning to make pasta and gelato with Marcello! He was a humorous and skillful chef and teacher. I never thought I would be able to roll a sheet of pasta so thin or make a sauce so delicious, but he led us with confidence and ability. We enjoyed meeting other people and sharing the delicious meal Marcello taught us to make. A wonderful experience!

The cooking class was a lot of fun. We learned a lot of new things. Nice company and very funny bosses. The food was of course the highlight very delicious pesto and gelato.

Wonderful experience. Loved it! Well organized and we made the BEST pasta and gelato! Would definitely do again! Great chefs! Authentic experience.

We had such a great time in our pasta and gelato class. Chefs Marcelo and Federico were great instructors and we learned some great cooking tips along with learning the actual steps to make pasta, ravioli, two sauces and gelato. In our family of 5 one of us is a chef and one doesn’t cook much at all and we all had and equally fun time! We enjoyed wine, water and sodas with our meal and finishing off with delicious gelato was the perfect end. We would recommend this experience to anyone who wants to learn how to make Italian food with some great people.

Chef Nadia and Frederico were fantastic instructors! We made pesto tagliatelle, ravioli and vanilla gelato. It was fun, informative and most importantly, delicious! Couldn’t recommend their class enough.