跟著 Rose Kitchen 學做香味俱全越南菜

課程介紹

想要體驗道地的越南文化嗎？參與我們的課程，沉浸在傳統越式烹飪的美好！拜訪傳統市場，透過視覺、嗅覺與味覺，勾勒出越南美食的輪廓，一窺當地人的日常生活風貌。

接著，我們將會前往佔地 600 平方公尺的豪華別墅，希望旅人能放鬆生活的節奏與步調，全然享受新鮮的空氣和寧靜的氛圍。在迷人的花園中，與 Rose Kitchen 的專業大廚，一起享受烹飪的樂趣、分享文化的故事，以及感受越南飲食的美好，為您的河內回憶，留下難忘深刻的體驗。

菜單

• Starter – Vietnamese Salad

Banana Flower / Papaya / Green Mango
Begin your journey with a refreshing local salad of your choice. Each one offers crisp textures, tangy flavors, and a glimpse into the daily dining traditions of Vietnam.

• Main Dish – Hanoi Classics

Bún Chả / Phở / Chả Cá Lã Vọng
Step into the heart of Hanoi’s culinary culture by cooking one of its most cherished dishes. From smoky grilled pork to fragrant noodle soup or turmeric fish with dill, each recipe carries the warmth of family meals and the richness of tradition.
(Vegetarian options available.)

• Main Dish – Sharing Favorites

Fried Spring Rolls / Fresh Summer Rolls / Bánh Xèo
Prepare a dish made for gatherings and celebrations. Whether it’s the crispy bite of fried rolls, the freshness of summer rolls, or the sizzling joy of bánh xèo, these classics embody the Vietnamese spirit of sharing and togetherness.

• Dessert – Vietnamese Coffee Ritual

Egg / Salt / Brown / Coconut
Conclude with Hanoi’s beloved coffee tradition. Creamy egg, bold salt, silky coconut, or the timeless drip – each cup is more than a drink, it’s a cultural symbol to savor slowly after your meal.

Note:

Vegetarian and vegan versions are always available. Please let us know about any special requests, allergies, or dietary needs so we can tailor the menu for you.

時間表

• Local Market Walk – Stroll through a bustling neighborhood market, handpick fresh ingredients, and immerse yourself in the daily rhythms of Hanoi life.
• Cultural Discovery – Gain a fascinating insight into Vietnamese traditions, where every spice, herb, and story reflects centuries of heritage.
• Garden Villa Retreat – Transfer to a charming villa surrounded by lush greenery, offering a tranquil setting for your culinary adventure.
• Hands-on Cooking Class – Under the guidance of a professional chef, learn to prepare authentic Vietnamese dishes passed down through generations.
• Feast & Share – Enjoy the dishes you’ve cooked alongside additional specialties prepared by your instructor.
• Local Wine Tasting – Savor unique regional wines, each with its own story and connection to Vietnamese culture.
• Hotel Drop-off – Conclude your experience with a comfortable ride back to your hotel, carrying with you not just recipes, but cultural memories.