결과 없음
검색방법을 바꿔보세요, 몇 가지 사항이 있습니다:
- 일정 변경 및 이용 가능
- 일부 태그 제거
US$41부터
무료 취소
결과 없음
검색방법을 바꿔보세요, 몇 가지 사항이 있습니다:
The entire experience was great, chef picked us up, offered each of us a variety of local dishes we could try to cook. We were amazed how quickly you can cook such a tasteful dish with just a few ingredients. We were super excited. In the end we got the recipe book (pdf). Totally recommend!
We had a great time learning how to cook Thai Food at Half Day Thai Cooking. Our instructor was very knowledgeable- teaching us about sweet, salty, sour, and spicy and with all of my family choosing different course options, we were able to learn how to cook practically everything on the menu. My 12 and 15 year old loved it and even my husband, who does not cook at all, had a great time. The food was amazing and we were stuffed by the end! We hope to be able to cook these dishes in our own home soon!
Great host, amazing food and a fun learning experience. Definitely recommend!
Amazing place, the resulted food is so delicious, some even better than in some restaurants! But best of all was Thiwa, who is an amazing chef that went us through everything while happily answering questions, giving advice, and having an amazing and positive attitude!
Well run and organised activity. I really liked being picked-up and dropped off by the cooking company. Our teacher was very good and explained each step very well. I would recommend this class
We took an evening cooking class and I can only recommend it. You get the chance to prepare a soup and a main course. After a break to taste your own creation, it’s time to make spring rolls or papaya salad and a curry of your choice. In the end, everyone prepares mango sticky rice. We also received a link to all the individual recipes at the end. A wonderfully spent afternoon!
I really can recommend this cooking class, if you're interested how to Do thai cooking
Sexxy Bunny was our instructor and she was fantastic! We made our own curry paste, spring rolls, soups, pad Thai and more! Highly recommend!
Our teacher “Sexy Bunny” was so much fun. She is very patient and thorough. Everything was delicious and I’m so great full for the recipe book to reattempt the beautiful dishes included in this class .
We were four family members, close to the end of our trip to Thailand, and this was truly one of the best experiences we had. The instructor picked us up from our hotel and brought us back afterwards. The cooking lesson was very enjoyable, and the food we prepared was absolutely delicious. At the end of the lesson, he even took us to a nearby grocery store and kindly helped us buy some ingredients that we don’t have at home.
The cooking class we took with Ann was wonderful. We cooked five dishes in total, and for three courses we got to choose between three options what we wanted to cook. I ended up making spring rolls, hot and sour shrimp soup, pad thai, green curry and mango sticky rice. Ann explained about the vegetables and cooking methods we were using and took her time to help everyone.
Really good class catered well for the kids as well so much gorgeous food and great recipes
One of my favourite excursions on my trip yet. Amazing chef, amazing food. Super educational, helpful, and knowledgeable. I loved the ENTIRE experience. Again, AMAZING FOOD!!!
Very nice hosts. We had to change the workshop date several times and they accepted it with a smile and understanding. They picked us up from the hotel and brought us back. The atmosphere was pleasant. Explanations were clear. We prepared basic but very tasty dishes. Highly recommend.
Such kind chef, delicious food, and a great idea to choose from a lot of great dishes. Good at accommodating people with dietary restrictions!
크라비에서는 요리 교실이 톰얌구이, 마사만 카레, 파타이, 신선한 해산물 카레, 그리고 섬 특산 코코넛 수프와 같은 고전 태국 요리에 초점을 맞춥니다.
네, 많은 학교가 크라비 야시장이나 현지 아침 시장을 가이드 투어와 결합해, 직접 손으로 요리하는 세션을 통해 스트리트 푸드 대표 메뉴를 만드는 법을 배울 수 있습니다.
물론입니다. 대부분의 강사들이 전통 요리의 식물성 버전을 제공하며, 글루텐 프리 또는 할랄 요구 사항을 충족시킬 수 있습니다.
교실은 보통 2~3시간 동안 진행되며, 4~8명 정도의 그룹으로 구성되어 연습과 시식에 충분한 시간을 제공합니다.
영어가 가장 흔히 사용되는 언어이며, 태국어와 때로는 프랑스어 또는 독일어도 가능합니다. 개인 또는 소규모 그룹 수업은 요청 시에 준비할 수 있습니다.
주방에 들어가기 전에 신발을 벗고, 호스트에게 와이(인사)를 하는 것이 예의이며, 음식을 서빙할 때는 오른손을 사용하는 것이 관례입니다.
송크란(태국 새해)이나 로이 크라통 기간에는 일부 교실에서 찹쌀떡이나 연꽃 디저트와 같은 계절을 기념하는 특별 레시피를 선보입니다.
많은 참가자들은 안다만 해에서 바로 잡은 신선한 해산물을 맛볼 수 있는 기회나, 주방에서 바로 향기로운 태국 허브 차를 만드는 방법을 배울 수 있다는 점에 놀라워합니다.
최소
최대