누사두아(Nusa Dua) 요리수업

The staff were friendly and organised. The class was easy and lots of fun and laughter

From start to finish the entire experience was exceptional. We were warmly welcomed by Chef Denny at breakfast where we advised he will be waiting in the lobby when we are ready. At the market we were told about all the different seafood available and the pros and cons of each. The cooking experience was very informative with a variety of dishes but most importantly the mother sauce. While enjoying the amazing food we cooked we were surprised with a thank you gift from the experience and a warm letter. This was truly a Once in a life time experience and would recommend it to anyone.

We loved this experience. Fantastic staff who guided us through the recipes Resulting in some delicious food.

Amazing experience. Our group of 8 had our own class. As soon as we arrived we were offered a cold towel, drink and lovely snack. The cooking experience was top notch as was the food. Definitely worth doing!

Teddy was bubbly and entertaining - explained the cooking process well , and helped where necessary . Enjoyed learning how to make various pastes from scratch , and then cooking various dishes .

We had a good time with Teddy - instructor, chef Theddos , Seta and Avind who were all wonderful and helpful.I would love them to send me some photos that they took, they have my email, as well we were too busy cooking up a storm to be able to take some. Highly recommend however a lot of food so starve fir the day .

Beautiful premises, very clean, staff super friendly and cooking class was well taught and the chef and sous chef were very professional. Loved the menu choices…delicious!

It was so exciting to learn how to cook an original and authentic Indonesian/Balinesian meal under the direct supervision of an Indonesian Chef My husband and I learned so much and we will most definitely try all the recipes at home when we will be back in Europe - hoping that we can buy all these Asian/Indinesian ingredients that we will need. The entire team at Raja Bali made us feel so comfortable and gave us such a warm welcome. It was overwhelming. And the chef was very patient with us when we didn't do everything correctly at the first attempt :-) With the help of our chef Kutuk (hope I spell his name correctly) we finally managed to prepare a more than delicious, original Balinesian meal. We just loved it. All in all, this was an unforgettable experience. Thanks to the entire team at Raja Bali who made this possible for us. Andrea, Dec 2024

We did the class in Bali, Nusa Dua. It's a beautiful setting.. Got picked up in the restaurant's van and dropped back to the hotel. The food was great, everyone got involved and we had an awesome meal at the end of it that was top class. Only took 2.5hrs or so, great afternoon. Recommended!

5 of us took the Bali Cooking Class with Teddy. He was very helpful, knowledgeable and entertaining. The course was such good value for money and the final meal was delicious. We were all very proud of the skills we acquired on this great course.

⭐⭐⭐⭐⭐ I recently had the pleasure of attending a Balinese cooking class that turned out to be one of the highlights of my trip, even with unexpected rain! Located right on the beach, the setting was picturesque and inviting, with the sound of waves crashing in the background creating a serene atmosphere. From the moment we arrived, the warm hospitality of our instructors made us feel at home. They greeted us with refreshing coconut drinks and shared fascinating insights into Balinese culture and cuisine. The class was well-structured, starting with a visit to the local market where we learned about fresh ingredients and spices used in traditional Balinese dishes. Despite the rain, which added a certain charm to our experience, the instructors adapted seamlessly. They set up a cozy cooking station under a covered area, allowing us to continue our culinary adventure without missing a beat. We prepared a variety of dishes, including aromatic Nasi Goreng and flavorful Satay, all while laughing and sharing stories with fellow participants. What truly made this experience unforgettable was the culmination of our efforts: enjoying the delicious meal we had cooked together right on the beach. The rain had subsided just in time for us to set up a beautiful dining area with a view of the ocean. Dining al fresco, with the soft sound of the waves and the scent of the sea air, was magical. The food was incredible! Each dish was a reflection of the vibrant flavors of Bali, and there was something special about savoring the fruits of our labor in such a beautiful setting. The instructors encouraged us to share our thoughts on the dishes, which led to delightful conversations and connections among the group. In summary, this Balinese cooking class was an unforgettable experience that showcased not only the culinary delights of the island but also the warmth of its people. I would highly recommend it to anyone looking for a fun and interactive way to immerse themselves in Balinese culture, rain or shine!

What a great "spur of the moment" decision to learn how to make and cook a Balinese meal...we had a busy time preparing our food under Ketut's careful instructions and it was delicious to eat. We are going to try and cook the foods again when we get back home. Thank you again Raja Bali Cooking School...we highly recommend it.

My daughter and I enjoyed the class immensely. The chef and staff were attentive and the service exceeded our expectations.

Great knowledge by the brilliant chef presenter.

I went with my mum & daughters and we loved it! We were involved every step and we enjoyed eating our handwork afterwards. Great value and friendly staff.