沒有結果
換個關鍵字吧,試試看這幾個:
- 重新選擇你的 課程時間 與日期
- 移除幾個標籤
沒有結果
換個關鍵字吧,試試看這幾個:
The chef was knowledgeable & the recipes will be easy to duplicate in the future. Wonderful way to spend the afternoon.
Our host is so kind and patient! She made us feel so relaxed and comfortable even with our limited kitchen skills. Our ganache, macarons and Madelines are delicious. Would highly recommend this class for anybody be interested in learning how to make these tasty treats of France!
Aurélie Provided us with a wonderful time making macarons in her beautiful and clean apartment. It was truly an authentic experience and the best macarons and madeleines we have ever tasted. As a family of 6 we all Enjoyed ourselves and she gave us many tips and ideas for how to make the desserts when we get home. She also gave us tips on where to go here in Paris and Marseilles when she knew we wanted to travel a bit more. One of the best times we have had!
My granddaughter and I enjoyed this class immensely. If you want to have a really good time and enjoy making macarons you need to sign up for Noemie's class. She was very personable and had a cute sense of humor. Everyone in the class was able to participate. The macarons tasted great and we each took a box filled with macarons with us. We came from the states. Merci Noemie.
We had a great time making macarons and madeleines. I would definitely do it again. And, the macarons were the best we have ever had.
My daughters, mother, and I loved learning how to bake macarons and madeleines. The setting was nice- a great neighborhood and great apartment. The instructor was patient and informative and in the end we could not believe how beautiful and delicious our creations turned out. I would highly recommend this experience and without hesitation would take another class with Succulent Paris when back in Paris.
Our instructor was so friendly and helpful. Everything was well organized and went so well - our macaroons and madeleines were scrumptious ! Highly recommend Succulent Paris for any cooking class or food tour !
My daughter and I had a macaron class with Aurelie during our recent trip to Paris. Aurelie's descriptions and teaching were detailed and helpful, and she is very kind and patient. The macarons (and madeleines) turned out so well, and we are looking forward to making them at home. My daughter said this was her favorite part of our trip, and I agree!
Perfect experience. Where better to learn how to bake macaron than Paris. The teacher was amazing and fun. She kept the class up the whole time. On my next visit to Paris, another class is a must! 😄😄😄
Extremely well organized, friendly and well paced. Would certainly book another class with ?succulent Paris. Still enjoying the plentiful fruits of our labours. Would not hesitate to recommend these ladies to friends. Thank you Auriel and Marion.
We LOVED our Macaron Baking Class in Paris! Marion was a gracious host and we learned so many fascinating tips on creating and perfecting macarons. From a little bit of French joy de vivre, history and gastronomy, we learned, we laughed and made a new friend. We would definitely recommend them for your macaron making experience. It was a highlight of our trip.
Aurelie was so talented, so sweet, and she’s actually Parisian! Our macarons came out as good as I’ve ever had and we even had extra time to make madeleines. Highly recommend. They also do food/market tours.
Family enjoyed learning to make chouix pastry. Was nice to meet a real Parison. Looking forward to trying st home.
許多課程聚焦於經典法式料理,例如紅酒雞、法式海鮮燉湯、法式蔬菜燉菜、牛角包和馬卡龍。
是的,許多學校提供純素選項,使用植物性食材重新創造法式經典菜餚。
是的,許多方案結合參觀當地市場(如紅孩兒市場)與實作烹飪課程。
課程通常持續 2–3 小時,團體規模為 6–10 名參與者,並提供法語和英語授課。
是的,許多講師會將食譜改為無麩質,提供米粉或無麩質麵粉等替代品。
通常需要穿鞋,但在處理食材時可能會被要求脫鞋;此外,請做好對輕微辛辣的耐受度。
是的,在收成季節你可以學習製作逆轉烤蘋果塔,在聖誕節則可烘焙法式薄餅和薑餅。
能夠結識當地人、共享餐點,並帶回正宗食譜和紀念圍裙。
最小
最大