照片課程介紹菜單課程評價

US$ 103 每人

時間

成人
US$ 103

兒童 (年齡 6-12)
US$ 33 -68%

總計 US$ 103

✓ 所有稅費均已包含

開課前48小時可免費取消

Busan Local Food Cooking Class with Creative Local Chef (incl. Market Tour)

US$ 103 每人

5.00 18 則課程評價

開始時間

10AM

課程長度

4 hours

最少參加人數

4 位

語言

English, Korean

開課前48小時可免費取消

Discounted rates for children

旅客喜愛這堂課的原因

Friendly, knowledgeable host
Hands‑on cooking of authentic Korean dishes
Fresh market tour and local ingredients
Warm, clean studio with tea ceremony

根據 18 則已驗證旅客評論的摘要

Cookly AI 生成的概覽

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課程介紹

Your chef HEEYOUNG was born and raised in Busan. You will experience a unique and authentic food scene of Busan through cooking, dining, and consulting with her. Bring your appetite. She will take care of the rest!

At Busan Cooking Class, you will learn about Busan's food culture and make a full Korean meal under the guidance of an experienced local chef. Then you will enjoy your creation accompanied by local rice wine, and finish the course with the local tea ceremony.

After the meal, she provides Busan food travel consulting service tailored to your individual taste. she will recommend you the restaurants and food alleys that have been loved for generations by locals based on your locations and preference. Finally, you’ll receive the recipes you learned so you can impress family and friends back at home with your Korean dishes!

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All menus are 4 dishes and pescetarian-friendly.

Tuesday : Busan style seafood class

Dongnae Pajeon: Busan-style seafood and green onion pancake
Miyeokguk: Seaweed soup with clam(Korean birthday soup) or mussel soup (depening on market situation)
Nakjibokkeum(Stir-fried octopus with Gochujang(red chili-pepper paste) sauce)
Seasonal hidden dish

Vegan class (Request date in advance)

Sundubu-jjigae(Spicy tofu stew)
Soy sauce braised mushroom with rice syrup
Vegetable pancake: Korean pancake with seasonal vegetable
Seasonal hidden dish

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時間表

10:00 am: Greeting, Welcome tea
10:05 am: Korean cuisine lecture, 3 different homemade Korean sauce(Jang) tasting
10:20 am: Cook 4 classic Korean/authentic Busan local dishes
12:00 pm: Enjoy lunch together, pairing with local rice wine
12:50 pm: Local tea ceremony
1:30 pm: Market tour (Bupyeong market)
2:00 pm: End of the class

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特色項目

Complimentary homemade tea

Homemade sauce tasting

Local tea ceremony

Recipe booklet

Vegan vegetarian applicable

Small Group Class for a Personalized Experience

旅客評價

5 /5

5.00

Based on 18 已驗證課程評價

Geert

Oct 2025

Very nice experience

A very pleasant experience, Heeyoung is a top chef, very kind, patient and explains everything very well.

Patrick

Aug 2023

Super informative and delicious

The cooking class with Heeyoung was the best cooking class we had in Asia. The atmosphere was relaxed, and we felt very welcome from the beginning. Her English is on point, and before we even started cooking, we learned a lot about Korean cuisine. In advance of the cooking class, she contacted us to organize our meals vegetarian. She even responded to our wishes. It was a very delicious day, and we had a lot of fun. We highly recommend the course!

Florencia

Dec 2022

Wonderfully warm host

Heeyeong was a wonderful host. From the get go, she was super friendly and just lovely to chat with. We spent some time drinking tea before cooking, chatting about our different cultures, her incredible life experience travelling and her journey of sharing Korean cuisine to people. She made AMAZING food (we helped but weren't very good) and everything was so relaxed and simple, not rushed. The lunch was superb homecooked food followed by a lovely tea ceremony and tangerines from Jeju. We went to the nearby Market thereafter, and the store owners were so friendly showing us their produce (not trying to sell anything, just hospitable lovely people), and Heeyeong kindly translated for us. We overran the original schedule but Heeyeong was so sweet and hospitable and even gave us her Whatsapp if we had any questions for food recommendations, and even sends us the recipes for the food we made for lunch. Definitely recommending this to friends and family. You'll come for a cooking class but leave with a deeper, warm connection to the Busan culture and people.

Martin

Oct 2022

Very fulfilling and enjoyable!

It was such a special time! As much an experience in the joy / approach to cooking as it was a lesson. We started with a taste test of homemade vs store-bought ingredients, guessing which was which and discussing their differences. This was a fabulous foundation to a deep exploration of different flavors and techniques that was too come. Not too simple (for example: I could have just used a cookbook and made this!) and not too complex (for example: this was fun, but I’ll never come close to recreating this!), it was a perfect balance that gives me new excitement and tips for folding this into my cooking back home. Included helpful tips for alternative ingredients that may be easier to find elsewhere. Followed by a tasty meal of our cooking, a tea ceremony and a tour of the market which inspired me to try some new things. Great discussion of Korean history and her family background throughout. Highly recommend for solo travelers, couples (my experience) or families alike!

Juliette

Sep 2022

Fantastic!

One of the best cooking classes we have ever taken! The instructor was knowledgeable, friendly and fun! Beyond the cooking, the tea ceremony was lovely and the market tour was very educational. Heeyoung definitely went above and beyond. We had a great time!

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集合地點

Meet at the cooking school

1. By subway: Get off at Toseong station(토성역) (line no.1). Turn left from Toseong station exit 3. Walk about 1 minute, you will see the wood sign on the left side of the road(2nd block from the station). The gate is on the left side of the sign.

2. By car: The studio is located near the back gate of Gyeongnam middle school. There is a paid parking lot right in front of the studio which is free on Sunday.

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