照片
課程介紹
菜單
課程評價
巴厘島烹飪課程和塞米亞克市場之旅
290 則課程評價
開始時間
上午8點
課程長度
5.5小時
最少參加人數
1 位
語言
英語
包含免費接送
即時預訂確認
開課前48小時可免費取消
旅客喜愛這堂課的原因
課程介紹
您將在我們舒適的廚房裡學習如何烹飪正宗的巴厘島菜餚。我們的烹飪課程由熱情友善的當地廚師親自授課。我們致力於為您提供充滿樂趣的烹飪課程，教授峇裡島傳統食譜，並讓您掌握新的烹飪技巧，帶回家中。只要花半天（上午或下午），您就能迅速為親朋好友烹調出令人難忘的美味佳餚！
這麼多美味的菜單創意，你肯定會想全部都做一遍。這些菜單一定能讓所有賓客滿意。
菜單
12道菜
- 海鮮調味醬 – 基底 Be pasih（外觀呈橘色）
- 雞肉香料醬 – 底料為黃色（外觀呈黃色）
- 蕉葉烤雞 – 峇裡島 Ayam betutu
- 甜醬油豬肉 – Be celeng base manis
- 雞肉沙嗲——沙嗲雞肉
- 花生醬－底料沙爹
- 碎海鮮沙嗲 – Sate lilit ikan
- 香蕉葉包雞肉 – Tum Ayam
- 雞肉青木瓜沙拉
- 花生醬蔬菜沙拉—佩切蘭
- 甜玉米椰子點心 – Urab Jagung
- 雞肉炒飯 -Nasi goreng ayam
專家推薦
by Cat Lau
"
非常有趣的一堂課！老師講課生動有趣，讓我們全程保持專注，並輕鬆地教導我們如何製作巴厘島菜餚。
"
我喜歡的地方：授課老師是烹飪課的亮點，他總是確保我們參與其中並玩得開心。
須知：每個人都會輪流做飯，但你不會負責做每一道菜。
適合人群：希望在烹飪課上獲得娛樂的人。
如何到達：烹飪學校提供接送服務。
時間表
- 上午 8:00：別墅/飯店大廳接客時間
- 上午 9:15：市場參觀
- 上午9:30：早茶
- 上午10:00：課程開始
- 下午1:00：午餐時間
- 下午1:30：課程結束
特色項目
7道菜
證書
市集之旅
早茶
更多資訊
酒店接送
不含送車服務。庫塔、雷吉安和水明漾地區提供免費接送服務。
坎古 (Canggu)、貝拉瓦 (Berawa) 和佩雷蘭 (Pereran) 不提供接載服務
- 如果您的飯店不在接送區域內，請於上午 8:15 在 Warung Nia 與廚師會面。
確認
Book now and receive your confirmation instantly.
免費取消
活動開始前至少 48 小時取消預訂，可全額退款。.
旅客照片
旅客評價
5
/5
Based on 290 已驗證 課程評價
Danielle
Jun 2026
A great experience, staff were amazing particularly Jim.
Staff were great and food was delicious
Suzanne
Jun 2026
Awsome
This class really delivered From the visit to the market to the ingredients preparation.Not too fast that you didn’t have time to laugh not too slow you got bored.Learnt a lot about about the different types of ginger and how the addition of salt changes the aroma.The food was delicious when we all sat to eat.Staff and our chef Made were great.Would thoroughly recommend this for a memorable and informative activity.
Sue Brown perth WA
Beverley
Jun 2026
Excellent cooking class and interesting market tour.
It was very hands on, we got to have a go at preparing and cooking many Balinese recipes. Our chef was skilled, entertaining and very organised. His assistants kept everything moving smoothly and helped everyone keep on track. Kamong, the chef, was excellent. The venue for the class was beautiful and the class was good value for money.
Beverley
Jun 2026
Excellent cooking class and interesting market tour.
It was very hands on, we got to have a go at preparing and cooking many Balinese recipes. Our chef was skilled, entertaining and very organised. His assistants kept everything moving smoothly and helped everyone keep on track. Kamong, the chef, was excellent. The venue for the class was beautiful and the class was good value for money.
Teresa
Jun 2026
Best cooking class I’ve ever experienced
Chef Made and the staff were fantastic, best class I’ve ever been to. Great explanations and the food was plentiful and delicious
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