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US$ 42 お1人当たり

時間

大人
US$ 42

子供 (年齢 6-12)
US$ 30 -29%

合計 US$ 42

✓ 税金および手数料込み

開始の48時間前まで無料でキャンセルできます

Half-day Gourmet Trip with Hoa Túc Cooking Class

US$ 42 お1人当たり

5.00 4件のレビュー

開始時間

8AM

クラス時間

4 hours

最低参加人数

1 参加者

言語

English

開始の48時間前まで無料でキャンセルできます

Discounted rates for children

このクラスでゲストに人気のポイント

Fresh market ingredients explored
Hands‑on cooking with tasty results
Friendly, patient instructor guides all
Authentic Vietnamese dishes taught

4件の認証済みゲストレビューの要約

Cookly AI が生成した概要

4件のレビューをすべて読む →

このクラスについて

This trip is specially designed for those who would like to experience the Vietnamese culture and the authentic & contemporary taste of Vietnamese food. Join us for a Gourmet Trip, you will experience the Vietnam local market to purchase your ingredients, then enjoy a hands-on cooking class.

Local Market visit (8:00 am- 8:40 am)

Explore the colorful and vibrant market with our Vietnamese Chef to purchase the necessary ingredients for the cooking lesson. Then, our Chef will bring you back by taxi to the class venue.

Hands-on cooking class (9:00 am-12:00 pm)

The kitchenware is ready. Participants cook, then enjoy the delicious Vietnamese meal. MSG is prohibited in our recipe. So, don’t worry! The seasonal dessert is our sweet treat to complete the cooking journey. We will also give you all the detailed recipes at the end of the class, it would not only help you to concentrate and enjoy the cooking experience, but you also could re-make the food at home.

We could adapt the menu to vegetarians or people with allergies, please let us know when booking in advance so we can accommodate you.

もっと読む＋

TUESDAY

Prawn & pork fresh spring rolls
Banana blossom salad w/ shredded chicken
Stir-fried vermicelli w/ seafood

WEDNESDAY

Fried spring rolls w/ pork & mushrooms
Fresh lotus stems salad w/ prawns & pork
Char-grilled beef wrapped in Betel leaves w/ lemongrass

THURSDAY

Mustard leaf rolls w/ crunchy vegetables & prawns
Mango salad w/ dried shrimps
Fresh rice noodles w/ marinated BBQ pork

FRIDAY

Shrimp tapioca dumplings wrapped in banana leaves
Water spinach salad w/ beef
Prawns fried rice in lotus leaf wrap

SATURDAY

Sticky rice fritter stuffed w/ pork
Stir-fried vermicelli Salad w/ calamari
Caramelized ginger chicken

SUNDAY

Fern cakes w/ shrimp floss
Green papaya salad
Vietnamese crispy pancake

もっと読む＋

スケジュール

7:50 AM – Meet with your chef at the main gate of Tân Định Market.
9:00 AM – Return to the cooking class and begin cooking.
12:00 PM – End of the cooking class.

もっと読む＋

このクラスに含まれる注目ポイント

3 dishes and 1 dessert

Air-conditioned classroom

complementary iced tea and mineral water

Fresh ingredients

Local market tour

No msg

Recipe booklet

Vegan and vegetarian option

追加情報

確認

You will receive the confirmation of your booking's availability within 24 hours.

Free Cancellation

Full refunds will be issued for cancellations made at least 96 hours prior to the activity.

ゲストのレビュー

5 /5

5.00

Based on 4 確認済みレビュー

Elizabeth

11月 2025

Half- day gourmet trip with his tic cooking class

This was an excellent experience from the your of the market to the cooking experience snd the eating of the wonderful food that we had prepared. Me was well organized, patient and humerous. If we were staying longer in Saigon, we would do another class with her. Definitely worthwhile

Clara

8月 2025

Amazing cooking class

joined this cooking class and it was an unforgettable experience! I learned how to use knives properly and discovered so many delicious Vietnamese dishes. The chef and Van, the amazing assistant chef, were absolutely fantastic — so kind, patient, and always ready to share their tips. I had so much fun and learned a lot. I highly recommend this experience to anyone who loves cooking or wants to explore new flavors!

Malcolm david

11月 2023

Good overall class

A little rushed at the market but my fault for buying a few things as we went !! The cooking was well structured and the dishes satisfying. We were all hands-on and ate the output as we cooked it.

Julia

1月 2023

Very well instructed cooking course

The visit at the market was very interesting. We learned a lot about different typs of vegetables. An add on was also that the market is not touristic. This gives you time to see everything. In the cooking class itself, we learned three types of dishes (summer rolls, banana blossom salad and stir-fried glass noodles with seafood). The class was good instructed and the food was really delicious.

集合場所

- Meet the chef at 7:50am in the main gate of Tân Định market at 336 Hai Bà Trưng Street, District 1. The chef will wear black chef uniform so you can't miss her. Please don't be late as the group will leave at 7:55am .

* 正確な住所は予約確認書に記載されます。