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The walk through the Athens Central Market was very interesting (and colorful) and a nice way to start the event. The instructions provided by our cook were clear and concise. Enjoying the meal following the lesson was terrific. Recommend this to visitors to Athens that would like to be able to replicate some Greek dishes at home.
The experience was very informative and hands on. We absolutely loved it. Very welcoming. And it was easily the best meal we ate our whole time in Greece.
My husband and I did the market your and cooking class —we absolutely loved it! A great combination of fun and learning. We made dishes that were not only delicious but easy to learn —a great experience to take home with us. The instructor was the perfect combination of engaging, entertaining and instructive. The class was also well organized and structured. Don’t worry if you have no cooking skills (like me) anyone can do it !
Brilliant course in a beautiful setting, with an expert tutor. Mariana was enthusiastic and knowledgeable, and so willing to share her encyclopaedic knowledge of ancient cookery techniques. A one-of-a-kind, magical experience ending with a delicious lunch!!!!
You will be glad your instructor is with you to navigate the markets when you buy ingredients- it's sensory overload in a good way. The class is fun and the food is delicious and healthy. If you love Greek food take this class!
Really nice way to spend a few hours, meet people and eat yummy food.
Had lots of fun, learnt about the culture, great time meeting local shop owners, loved the cooking experience. Our stomachs were filled not just with the food but the love & joy we experience. Thank you
Cooking teacher was terrific. Enjoyed going to the market and the teacher’s commentary was both informative and entertaining. The dishes we prepared were delicious, especially considering that they were not dishes I particularly liked at home in the US. We are planning to recreate the meal when we get home. Overall a great experience!
It is more than I expected. Well organized; everyone get to share in the preparation of the meals. Food was good, took my left over back to the hotel for snack later on. Generous portion. I (and it seemed the rest also) enjoyed her relax and fun demeanors. Hope she will be able to fulfill her dreams of visiting New York someday and teach Greek cooking.
The chef was delightful, knowledgeable, and interesting. It was hands-on and really fun. I was inspired to go home and try the recipes. I have even gone out and bought smoked paprika for one of the recipes (which I don't have at home}. I would love to take the class again when I come back to Athens. Try it! You will have a good time and learn good things to cook!
We enjoyed cooking a few different Greek dishes (and eating them of course!). Great conversation with our chef was a bonus!
My niece and I thoroughly enjoyed the market walk and the cooking class. There were only 4 of us in the class, so we all had an opportunity to participate in making a whole meal. Lots of fun!
We had an absolutely wonderful time with Nick. It was a very fun and engaging class. We really liked that it was very laid back (he was not expecting Iron Chefs or Bobby Flays), engaging and fun. We had a group of people from around the world and everyone had a great time. We started out with a tour of the local markets (deli, cheese, meat, and vegetable) then back to the classroom. He explained HOW Greek food was made and the little hints and tricks to make it "like Grandma did". Motivational cheese breaks and lots of wine kept the class ..interesting. We all sat down at the end and had a HUGE meal (you eat everything you cooked! AND... more wine!). Then he sat down and asked us what recipes we wanted and he emailed them to us! We had a really, really good time.
I learned so much about Greek cooking during the class and I had so much fun doing it! The instructor, Vasia, really made the class for me because she had such a great sense of humor and kept us all laughing throughout the class! I learned a lot and the food was delicious! I am looking forward to re-creating the feast for my friends in my own home. Thank you for a wonderful experience during my stay in Athens! I highly recommend this class.
My kids and I had a good time together at Eco Events. The host is very funny, so there is much laughter during our class. We learned to cook several dishes and cannot wait to try them when I'm back to my home.
그리스 요리 교실에서는 무사카, 수블라키, 차츠지키, 그리스 샐러드와 같은 고전 요리와 바클라바, 갈락토부레코 같은 달콤한 디저트를 만드는 법을 배우게 됩니다.
네, 그리스의 많은 요리 학교에서는 비건 옵션을 제공하며, 무사카의 식물성 버전, 비건 차츠지키, 신선한 과일 디저트를 가르칩니다.
아테네의 스트리트 푸드 교실은 분주한 시장에 몰입하게 하며, 수블라키를 구워 지로 속재료를 만들고 도시의 유명한 스트리트 푸드 맛의 비밀을 배울 수 있습니다.
물론입니다—많은 시장 투어 교실에서는 신선한 재료를 골라 바클라바, 루코마데스, 그리고 다른 페이스트리를 바로 부엌에서 구워볼 수 있습니다.
교실은 보통 2~3시간 동안 진행되며 6~10명의 참가자를 수용합니다. 작은 친근한 그룹에서 충분한 실습 시간을 제공합니다.
네, 몇몇 학교에서는 글루텐 프리 옵션을 제공하며, 현지 곡물을 사용해 글루텐 프리 파스타, 빵, 디저트를 만드는 법을 가르칩니다.
요리 교실에 들어가기 전에 신발을 벗고, 올리브 오일을 풍부하게 사용하며, 친근하게 "칼리메라" 또는 "칼리세파"로 셰프에게 인사하는 것이 관례입니다.
여름에는 신선한 해산물 요리—구운 문어, 오징어, 레몬 허브 생선—를 현지 올리브와 페타 치즈와 함께 즐길 수 있습니다.
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