照片課程介紹菜單 Meet Your Teachers 課程評價

US$ 89 每人

時間

人數

总计 US$ 89

✓ 已含所有稅費

開課前48小時可免費取消

Make 4 Types of Kimchi and Visit a Local Market

US$ 89 每人

5.00 6 reviews

開始時間

10AM, 6PM

課程長度

3.5 hours

最少參加人數

1 位

語言

English

開課前48小時可免費取消

客人喜欢这门课程的地方

Hands‑on kimchi making
Engaging, knowledgeable instructor
Small, clean, well‑organized setting
Market tour with fresh ingredients

基于 6 条已验证客人评价的总结

Cookly AI 生成概览

阅读全部 6 条评价 →

課程介紹

You will learn to make 4 authentic Kimchi using Korean cabbage (Baechu Kimchi ), radish (Kkakdugi ) and cucumber (Oi Sobagi ). Especially for cabbage Kimchi, you will learn how to make Kimchi for a long term (Gimjang Kimchi ) and short term (Geotjeori ). After cooking, you will enjoy Kimchi with boiled pork like what Korean do with the family on 'Kimchi making day'.

Small class ( a group less than 5 people ) is led by certified Korean chef Jomin in English, and conducted in her own home kitchen around Hongdae area. Before class, you will enjoy the local market tour as well.

This is not a demo class, but a hands-on class you prepare ingredients from scratch. So you can repeat healthy Kimchi making back at home for your beloved family and friends. During the class, you become friends sharing your passion about food, culture, and travel.

閱讀更多 +

认识你的主人

Jomin

A certificated Korean cook who run authentic Korean home cooking class 'cooKorean' around Hongdae. Taking cooking classes during a travel is not just a way to learn cooking skill, it's also a way to discover a culture and make friends. Let's enjoy Korean cooking with me!

4 kinds of Kimchi from scratch

Fresh cabbage Kimchi
Long term cabbage Kimchi
Radish Kimchi
Cucumber Kimchi

Enjoy the food with boiled pork and fried tofu

閱讀更多 +

時間表

Morning Class

10:00 am: Pick up from Mangwon station
10:15 am: Local Mangwon market tour
11:00 am: Kimchi making Class
1:30 pm: End of class

Evening Class

6:00 pm: Pick up from Mangwon station
6:15 pm: Local Mangwon market tour
7:00 pm: Kimchi making Class
9:30 pm: End of class

閱讀更多 +

特色項目

Booklet recipes

Intro to Korean culture

Local market tour

Make from scratch

旅客評價

5 /5

5.00

Based on 6 已验证課程評價

Julia

May 2024

awesome

We learned a lot and it was a nice and clean atmosphere. We hat a great day and a lot of fun!

Donna

Apr 2023

Delicious make and take class!

We loved making the different kinds of kimchi and learning about how all the ingredients come together. The market tour allowed us to ask a lot of questions about Korean food and ingredients. Jomin was a wonderful teacher and the class was very hands on. The kimchi we made was delicious!

Isabela

Mar 2023

Excellent and fun introduction to kimchi

Small friendly class and we'll set up and organised, from our visit to the market (where I also learnt so much about the street food, helpful for the rest of my trip!) to the step by step kimchi making in the teacher's well equipped kitchen. And we got to taste everything afterwards along with some delicious extras, and take kimchi home! Definitely win-win.

Grazielle

Jan 2020

Fun and Informative

The experience was very enjoyable. There were only two of us scheduled that lunch so we had the pleasure of getting all of Jomin’s attention. The market tour was really informative and gave us confidence in identifying the ingredients for when we try the recipes at home. The class was easy to follow and Jomin was really hands-on. We got to eat our own kimchi with the delicious meal Jomin prepared for us. We got to take home the left-overs and our family loved the kimchi we made! We’ll definitely try the other cooking classes next time. :)

Vernon

Aug 2019

Class was a very Fun and enjoyable experience

Our instructor was very helpful and engaging. She made the cooking experience fun and exciting. We felt so comfortable in her house as she was also very hospitable. We thoroughly enjoyed ourselves and will do more classes with her.

看更多評論 +