烹饪课程
佛罗伦萨

Was an entertaining and tasty class. Best pizza and gelato ever. Highly recommend as a learning experience and enjoyable time. In an absolutely gorgeous setting and the short ride to get there is great sight seeing as well. Angela and Lucca, the instructors, were very enthusiastic and fun.

Delicious food, excellent instructions, fascinating walk through the market — we learned so much and enjoyed every minute of it! Chef Danny and Chef Michel were gracious, warm and clearly passionate about food and cooking. Really enjoyed the others we shared the class with — and our final feast together allowed us to compare travel experiences and tips with each other. Highly recommend!

The class was great. Ours in total was from 5:15 to about 9 pm. We cooked pizza, pasta, focaccia, a basic tomato basil sauce, Ragu alla bolognese and tiramisu for desert. Our two teachers were great and very knowledgeable. Definitely recommend for those in Florence!