烹饪课程
佛罗伦萨

Best part of our weekend! It was educational, fun and tasty served with wine. Excellent teacher- thank you! Great tour around the market and we'd definitely recommend.

My wife and I had great fun on this course. It was the first time I had made pasta and will try it again.

Antonella created one of our most memorable experiences for my husband, college student daughter and me. She is very knowledgeable and taught us about the ingredients and technique. More importantly, she has the wonderful warmth that has you leave with the feeling that she is a dear friend. Sharing our delicious meal of four fresh pastas was a priceless experience we highly recommend. Her husband, Ricardo, was a charming assistant. It was truly a pleasure to enjoy the kind hospitality of Antonella and Ricardo and one should not leave Florence without doing so. I only wish I had the opportunity to hire her as a personal chef.

Walter was excellent! We had a wonderful night, learned a lot, and ate a delicious meal with wine. We couldn’t ask for anything more!

My daughter and I had a great time learning how to make pasta and a tomato sauce. We sautéed vegetables and made a tiramisu dessert. Agatha and Julia were outstanding!! Definitely recommend this class to anyone. It was private, great food, and great teachers.

This tour is for those that are physically active and can manage riding a bike up fairly significant hills. My husband and I are very active and fit and we were huffing up the hills. Wine tour was basic but Andre did a very nice job explaining the process and answered lots of questions during the tasting. Glad we did the trip so we can say we biked our way through Chianti region for a wine tour!