上海烹飪課程

We really had a very good time at our cooking Class. From the First Contact on we had a good feeling and great support from Cookly. We were only 2 people and we couldn‘t join another group, so they set up an extra time for us. They send you the menu in advance and we could change one dish due to an allergy. The class itself was great, we had a Lot of fun and learned a Lot about Chinese Food and Culture. it was a pleasure for us joining this Class with a Great chef. It’s also remarkable that he was capable of speaking fluent English as well. Although we tried our best to eat all the delicious foods, we were not able to eat Everything, but we got takeaway boxes to get home with the leftovers and we had a Great Snack in the evening. We highly recommend this class, it‘s fun and tasty and you‘ll have a great time. Go for it 🙌🏽

I had fun and I was very proud of my dumplings! Everyone was very nice, and I got good tee and a nice appetizer as well!

The class with Cici was great! Cici was knowledgeable and patient with explaining how to pleat the dim sum. The two types of dim sum were super tasty. I would highly recommend this class to others!

Do you believe in fate? Yes I do believe. Cici is one of my favorite foodies blogger cooking teacher, but I've never ever thought that I can meet her in person. This is definitely one of my favorite days in Shanghai. I had so much fun to learn how to make my favorite Xiao long bao and pan fried pork bun! Cici’s an amazing woman, friendly and knowledgeable. It's a great experience for foodies or anyone's interested in cooking or travel. Highly highly recommend this class. Thank you CiCi!!

The class was two hours as promised. We practiced making dough a few times before making dumplings. I was able to make a vegetarian version, and the class was small enough to talk with people. I'm planning to go again next week.

This is the real deal with Brenda and Lee sharing their home to teach you to cook bao buns and hot and sour soup . A real insight into Chinese cooking and as a bonus Chinese life. Walking from the station to the apartment is only 400 yards or so but you soon realise this is off the tourist trail. It was a memorable morning !

Benda and Lee welcomed us in their very cute place. We learned how to do the paste and how to make the noodles (that's a specific technic). We cooked classic noodles with water bamboo and dry noodles with mapo tofu. At the end we ate our dishes and it was delicious. Brenda and Lee are super nice. They speak very good english and explained us everything. They took pictures and videos during the class and at the end they sent us the video. Thank you to both of you :)

Cici speaks great English and she knows what she's cooking. I especially loved the mushroom dumplings. My husband and I want to take another class with her.

We are already planning our next class :)

One of my favorite days in Shanghai. CiCi was so friendly and knowledgeable. I had a great time learning about the different regions and cooking styles in China and the dumplings were delicious. Great experience for foodies or anyone interested in cooking or travel. Would definitely recommend. Thank you CiCi!!

Full recommendation, great chance to get into everyday Chinese life

We had such a fun time with Cici. Her English is fantastic, the class is great fun, and most importantly, I actually feel like I can make what we learned (not something I've experienced at other cooking classes around the world!). Highly, highly recommend this class! It is so much fun and such great food! Take a bottle of champagne and enjoy the afternoon!

Good location - heart of the city - for almost all visitors. Hands on coaching by charming Cici. Less hard trying than your anticipation. Of course Yum yum!