In our pasta class, Martina will share with you all the secrets for the real fresh handmade pasta roll with Matterello.
You will discover all the process, from the dough to the dish, including the final tasting.
Martina will teach you what ingredients choose, the technique of rolling, filling and closing tortellini and tortelloni and how cook the Bolognese pasta.
Our lesson are private and will be the most local experience in Bologna!
Main Dishes:
Drinks:
您将在24小时内收到您的预订确认信息。确认之后, 请在烹饪学校出示您的订单号。
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Via Oberdan 16, Bologna
We'll meet at 12:00 pm in Via Oberdan 16, Bologna