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Handmade Teuchi Udon Noodles Class in Japanese Home
开始时间
11AM, 5PM
课程长度
3 hours
最少参加人数
1 位
语言
English, Japanese
课程介绍
Japanese homemade dishes are very healthy, well presented, and delicious. I want to share special recipes with you that I have inherited, which have served my family. These are very simple and easy to make in 30 to 50 minutes. I put special importance on the fact that you can make these dishes when you go back to your country. I also want to teach special recipes related to the seasons and to traditional events in Japan. See old rows of houses. Cook and eat local dishes. Experience traditional events. I hope you enjoy Japan and want to come back again soon.
菜单
- Learn how to make udon noodles from scratch.
日程表
Lunch Course
- 11:00 am: Meeting at Tobu Hikifune Station
- 11:30 am: Cooking time
- 1:00 pm: Meal time
- 2:00 pm: End class
Dinner Course
- ５:00 pm: Meeting at Tobu Hikifune Station
- ５30 pm: Cooking time
- 6:00 pm: Meal time
- 7:00 pm: End class
特色项目
All ingredients
Family friendly
Intro to japanese culture
Make fresh udon
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Full refunds will be issued for cancellations made at least 48 hours prior to the activity
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已验证 14 课程评价
"Such an Amazing Experience!"
Masako is an amazing person. She is very friendly, knowledgeable, and kind. Also, she has couple of talents with master's degree. I joined with my husband for Udon class. We started to prepare the food and cook; she was a brilliant teacher with lots of helpful tips for everything. The food was delicious and traditional Japanese experience using local ingredients. At the end of the class, she made for us very special gift too. That experience is an unforgettable time in Japan. I really recommend having this experience while in Tokyo.
Turkey |
Ege sahin Y.
|
Apr 2024
"Such an Amazing Experience."
Masako is an amazing person. She has couple of talents with master's degree.
Turkey |
Ege sahin Y.
|
Apr 2024
"Very nice experience!"
Masako-san is a very lovely and kind woman and really enjoys cooking! It was much fun with her and she give us way more than just a regular udon class! Thank you very much for this nice experience!
Germany |
Katharina P.
|
Aug 2023
"Udon Noodle Class - awesome, such a great host!"
Loved the cultural experience!
United States |
Catherine C.
|
Jul 2023
"Masako-san provided an experience of a lifetime."
Masako-san and her assistant Akemi-san welcomed us to their cooking studio ready to go - showing us how to prepare five different dishes, including udon, which was made the old-fashioned way. We could not have asked for a better introduction to Japanese cooking and culture. It was hands-on instruction, where we created tasty dishes and learned about recipes handed down through the generations. We highly recommend this class and hope you're able to meet Masako, too.
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