Hands-On Homemade Cooking Class in Catania: Learn Authentic Sicilian Recipes

US$ 106 par personne

5,00 (3)

Heure de départ

5:30PM

Durée

3.5 hours

Participants minimum

2 Participants

Langue

English Italian

Réservation Instantanée: recevez votre confirmation immédiatement

À propos de votre expérience

I will take you to my welcoming kitchen overlooking the sea to give you an experience that will remain imprinted in your mind and, I hope, in your heart forever.

My house is located a few steps from the main squares of the historic center. We will cook a first or second course together and then a dessert, all accompanied by good Sicilian wine! The dishes we prepare will depend on the season and what the market offers, using only the freshest products.

The menu will include an appetizer, a first course (or a second course), and a dessert. During preparation, if you wish, you can take notes and photos, and at the end bring together the recipe for the main dish prepared. The experience will be offered and supported in English.

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Aperitivo Aperitif (to prepare we will use aubergines, tomatoes, olives, and capers) Aperitif (to prepare we will use aubergines, tomatoes, olives, and capers)
Parmigiana or bruschetta or caponata (Eggplants Parmesan or bruschetta or a local Caponata)

We will cook one of the following dishes together

Pasta con le sarde (Pasta with sardines)
Pasta alla norma con cuore di melanzane ( Pasta alla norma with aubergine heart)
Spaghetti al nero di seppia (Spaghetti with cuttlefish ink)
Calamarata con pomodorini e calamari ( Calamarata with cherry tomatoes and cuttlefish)
Lasagne al al ragù di polpo ( Lasagna with octopus ragù)
Linguine alle vongole ( Linguine with clams)
Risotto ai funghi (mushroom risotto)
Sarde a Beccafico (Sicilian Stuffed Sardines)
Braciole di Vitello (Sicilian Veal chops)

Dessert

Biancomangiare alle mandorle (Almond blancmange)
Cannoli siciliani con ricotta ( Sicilian cannoli with ricotta)
Fichi d'India con gelato ( Prickly pears with ice
Tiramisu' al caffe (coffee Tiramisu' )

You can ask me for a dish you would like to learn and try.

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Programme

5.30 PM Welcome drink (aperitif)
6.00 PM First cooking session and tasting
7.00 PM: Second cooking session and tasting
8:00 PM: Dessert session and time to enjoy the dishes
9:00 PM: End of the lesson.

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Points forts inclus

Authentic Sicilian Cooking Experience

Seasonal ingredients from the market

Sicilian traditional way of cooking

Welcome drink (aperitif)

Informations supplémentaires

Confirmation

Réservez maintenant et recevez votre confirmation immédiatement. Veuillez présenter votre numéro de référence à l’école de cuisine.

Annulation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Avis des voyageurs

Vérifié 5,00 3 commentaires

"Mariella's class is a wonderful way to experience Sicilian hospitality and cuisine.""

Her passion for cooking and sharing her culture is evident in every detail. We made several traditional dishes, and I appreciated her patience and clear instructions. The meal we enjoyed together was fantastic, and I left with new skills and recipes to try at home.

"I had a fantastic time!"

Mariella is not only a great cook but also an excellent teacher. She guided us through each step of making authentic Sicilian dishes, and I learned so much about the local cuisine. The atmosphere was relaxed and friendly, and the food was delicious. This class is a must-do if you’re visiting Catania.

"Mariella's cooking class was a delightful experience!"

She welcomed us into her beautiful home and taught us how to prepare traditional Sicilian dishes. The ingredients were fresh, and her recipes were easy to follow. The meal we shared afterward was one of the best I’ve ever had. Mariella's warmth and hospitality made the experience truly unforgettable. Highly recommend!