Warum du einen Kochkurs in Kuala Lumpur machen solltest
Wen würden die Petronas Towers in der malaysischen Hauptstadt Kuala Lumpur nicht beeindrucken? Als Wahrzeichen der Stadt spiegeln sie die moderne Seite des urbanen Dschungels wider. Auf der Seite findet man die traditionsreiche Esskultur, die sich durch den Einfluss verschiedener Ethnien zu einem einzigartigen Mix entwickelt hat, den du in unseren Kochkursen kennenlernen und kosten kannst. Erlebe die malaysische Gastfreundschaft und die Fusion der Geschmäcker mit uns! Ob malaysische Küche, Nyonya oder indisch, die Vielfältigkeit kennt keine Grenzen und du hast die Chance der Esskultur in Kuala Lumpur auf eine einmalige sowie köstliche Art und Weise näher zukommen.
Kuala Lumpur Kochkurse
Basierend auf 27 Bewertungen von Cookly Kunden
Was andere Reisende sagen
I was there on Friday morning. The instructor was lovely. She explained in details on the cooking procedures and helped us around. The cooking venue was clean and tidy. The dishes were yummy. Would love to visit again if I go to KL again for the other menus!
Mehr anzeigen + Cheer W. | Okt 2019
Genuinely enjoyed the day. No experience is necessary everyone is at the same level. The teacher is very knowledgeable, passionate and very accommodating to guests.
You will experience real malaysian cooking with a real malaysian family and home.
Worth mentioning the author has several books and if you have the time are available in book shops in KL.
Mehr anzeigen + Tim C. | Sep 2019
"Best cooking class ever!"
My boyfriend and I attended cooking lesson with Sara, and it was a truely memorable experience, which made this trip one of the best trip we’ve ever had. Upon arrival, We were greeted with breakfast, and were able to learn about breakfast culture in Malaysia. Than we were shown to the cute little garden were it was well kept and interesting to explore. Sara was very knowledgeable about the plants and was really interesting to learn how each of the herbs are cooked or taken as medicine. Also, since all the herbs are grown organically, she let us have a little taste of the each herb as well. It was really memorable to be able to learn about the herbs with their fresh scent and it’s strong vibrant taste. Once we started cooking the food, she was telling us little tips about the recipe, such as how to substitute some of the ingredients with items which you might have better access to. The whole experience of cooking with Sara was so fun and so much to learn! (Most importantly, the dish made from her recipe is amazingly good!) When we were dining together enjoy our meal cooked, she was giving us many recommendation in KL and was so helpful. The whole experience was like visiting your friends’ place and cooking together. I would love to come back again to KL to cook with Sara again!!!